Tana Page
Newhall,CA
Summary
Dining Room Coordinator with 5 years of experience in meal service, staff support, and food safety compliance. Skilled in inventory control, supply ordering, and customer service. Detail-oriented dining operations professional with 5 years of experience supporting meal service, team scheduling, and training. Skilled in food safety compliance, inventory management, budget tracking, and resident-focused customer service. Recognized for keeping dining areas organized and helping small teams deliver consistent daily operations.
Overview
5
5
years of professional experience
Work History
Retirement
National Asian Pacific Center On Aging
Los Angeles, California
06.2014 - 07.2019
- Assisted daily meal service and dining room operations.
- Organized and maintained inviting dining area to improve guest experience.
- Supported daily operations for team of five, enhancing overall service quality.
- Managed staff schedules and trained new hires.
- Monitored meal temperatures to support food safety standards.
- Ordered food supplies and maintained inventory levels.
- Tracked departmental budgets and managed financial records to ensure accurate reporting.
- Addressed resident concerns and dining needs.
Education
N/A - Basic English, Math, Social Studies Science
Pinkston High School
Dallas, TX05-1973
Skills
- Dining room operations
- Meal coordination
- Meal planning
- Food safety compliance
- Inventory management
- Supply ordering
- Staff leadership
- Budget tracking
- Record keeping
- Staff leadership
- Customer service
Accomplishments
- Certificate of Appreciation (January 4, 2019)
- Certificate of Recognition (April 23, 2019)
- Certificate of Completion (July 12, 2019)
- Certificate of Appreciation (April 25, 2017)
Custom Section 1
- Currently unemployed due to retirement (July 2019 - October 2026)
Timeline
Retirement
National Asian Pacific Center On Aging
06.2014 - 07.2019
N/A - Basic English, Math, Social Studies Science
Pinkston High School