TANIYA GUNN
Gastonia,US
Summary
Talented chef with several years of experience preparing memorable dishes. Specializing in menus known for attracting and retaining customers. Provides culinary management skills to fast-paced kitchens.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Chef
Plated Poshly L.L.C
Gastonia, North Carolina
05.2020 - Current
- Prepare breakfast, lunch, or dinner upon Clients request
- Also created unique desserts and treats available for purchase
- Prepared a variety of dishes using various cooking techniques to enhance the flavor, texture, and taste of a variety of foods.
- Managed all , social media accounts for content and promos .
- Catering and meal prep services
Breakfast Chef
Hilton Garden Inn Hotel - Gastonia
05.2023 - 04.2025
- Prepared a wide range of breakfast items such as omelets, pancakes, waffles, French toast, crepes and eggs.
- Checked temperature controls periodically during shifts to ensure optimal temperatures are maintained.
- Managed the kitchen's inventory by ordering food supplies and ensuring quality of received products.
- Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
- Made meals in accordance with company standards and requirements.
Banquet Chef
Hilton Garden Inn Hotel - Gastonia
05.2023 - 04.2025
- Developed menus and recipes for special events according to client specifications.
- Prepared meals in accordance with health regulations, ensuring food safety standards were met.
- Designed fruit trays and charcuterie boards
- Ensured quality control by tasting dishes before they were served to guests.
- Determined appropriate plate presentations based on event type and theme.
- Maintained cleanliness throughout work area while adhering to safety procedures.
Data Entry Specialist
TEKsystems
Remote
05.2022 - 09.2022
- Focused on accuracy and efficiency when entering data and updating databases.
- Compiled data from source documents prior to data entry.
- Went through over 100 applications per day to meet daily goal
To-Go Server
O'Charley's Restaurant & Bar
Gastonia, NC
08.2021 - 10.2021
- Placed orders through POS system and answered phone calls
- Prepared , packed and Brought orders out to customers
- Cash handling & Counted money drawers at the end of the shift
Deli/Bakery/Cashier
Food Lion
Gastonia, NC
09.2020 - 07.2021
- Handled POS transactions such as checks, cash, credit card purchases, and refunds.
- Assisted customers with finding products and checking them out
- Greeted customers at the deli counter and helped them with their orders and questions.
- Strictly followed sanitation and food safety guidelines as required by regulatory agencies and the company.
- Decorated cakes & Cupcakes
Front of House
Chartwells Campus Dining (JWU)
Charlotte, NC
09.2018 - 05.2019
- Followed safe working practices, food safety regulations, and company policies.
- Cleaned and sanitized tables , work station
- Swept the floors , restocking food and handling the front register
- Customer Service
Education
Culinary Arts - Associate of Science -
Johnson & Wales University Charlotte Campus
05-2020
High School -
Liverpool High School
05-2018
Skills
- Detail oriented
- Problem-solving
- Adaptability
- Customer Service
- Cooking/Food preparation
- Communication
- Food plating and presentation
- Time Management
- Plating techniques
- Team Management
- Creativity and Innovation
- Banquets and catering
Certification
- Food Safety & Sanitation Certified
Timeline
Breakfast Chef
Hilton Garden Inn Hotel - Gastonia
05.2023 - 04.2025
Banquet Chef
Hilton Garden Inn Hotel - Gastonia
05.2023 - 04.2025
Data Entry Specialist
TEKsystems
05.2022 - 09.2022
To-Go Server
O'Charley's Restaurant & Bar
08.2021 - 10.2021
Deli/Bakery/Cashier
Food Lion
09.2020 - 07.2021
Chef
Plated Poshly L.L.C
05.2020 - Current
Front of House
Chartwells Campus Dining (JWU)
09.2018 - 05.2019
Culinary Arts - Associate of Science -
Johnson & Wales University Charlotte Campus
High School -
Liverpool High School