Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tanya Lane

Menasha,WI

Summary

Accomplished individual with extensive experience in various roles, showcasing adaptability and strong problem-solving skills. Successfully manages multiple priorities while maintaining a focus on results. Recognized for ability to thrive in dynamic settings and deliver consistent performance.

Overview

24
24
years of professional experience

Work History

Shift Supervisor

Club Demo Services
01.2023 - Current
  • Trained new staff on product demonstrations and customer engagement techniques.
  • Monitored inventory levels and assisted in stock replenishment efforts.
  • Implemented feedback mechanisms to improve team effectiveness and service quality.
  • Trained new employees and delegated daily tasks and responsibilities.
  • Supervised team performance to ensure compliance with company standards and operational procedures.

Gas Station Attendant

Pump’nMunch
02.2022 - 12.2022
  • Operated fuel dispensers and managed cash transactions efficiently.
  • Provided exceptional customer service, resolving inquiries and ensuring satisfaction.
  • Maintained cleanliness and organization of station facilities, enhancing safety and accessibility.
  • Monitored inventory levels, restocked supplies, and reported discrepancies to management.
  • Conducted routine maintenance checks on equipment to ensure optimal performance.
  • Implemented efficient workflows at peak hours to reduce wait times for customers.
  • Maintained clean and orderly work station.
  • Ensured accurate cash handling and maintained a balanced register at the end of each shift.
  • Maintained cleanliness of gas station premises, resulting in a welcoming environment for customers.
  • Cleaned up gas and other spills in accordance with spill procedures.
  • Successfully deescalated challenging situations involving unhappy or irate customers through active listening skills coupled with problem-solving abilities.
  • Checked customer identification for alcohol, cigarette, and lottery sales.
  • Built trustful relationships with customers to encourage return visits.

Meat Processor

Tyson Foods
04.2001 - 11.2021
  • Operated machinery to process meat products efficiently, ensuring compliance with safety standards.
  • Implemented quality control measures to maintain product integrity throughout processing stages.
  • Monitored production lines for optimal performance, identifying areas for process improvement.
  • Trained new employees on operational procedures and equipment usage, enhancing team productivity.
  • Conducted regular maintenance checks on processing equipment to prevent malfunctions and delays.
  • Assisted in inventory management by tracking supplies and coordinating reorders as needed.
  • Enforced sanitation protocols during processing to uphold hygiene standards across operations.
  • Maintained sharpness of tools for precise cuts and optimal safety during meat processing tasks.
  • Achieved compliance with all health regulations through diligent attention to cleanliness standards during processing operations.
  • Reduced waste and improved yield through careful monitoring of cutting and trimming procedures.
  • Collaborated with team members to maintain a clean, organized, and safe work environment.
  • Ensured consistent product quality by adhering to strict sanitation standards and company guidelines.
  • Mitigated risk of cross-contamination by strictly adhering to company guidelines on separation protocols for different types of meats.
  • Promoted sustainability efforts within the workplace through proper waste disposal practices and resource conservation methods.
  • Demonstrated adaptability in mastering various roles within the organization – from cutting and packaging to inventory management – contributing to the company''s overall success.
  • Maximized shelf life and maintained freshness by properly packaging, labeling, and storing processed meats.
  • Cut meat products with slicing equipment according to size specifications.
  • Processed meat by cutting, sorting parts, deboning and grinding.
  • Decontaminated work areas using sprayers to apply cleaning and disinfecting solutions.
  • Sanitized surfaces to maintain cleanliness of food service area.
  • Packed meat in Styrofoam, plastic and paper packaging and weighed on scale for pricing.

Education

Fox Valley Technical College
Appleton, WI
05.2025

Skills

  • Cash handling
  • Employee training
  • Workplace safety
  • Staff management
  • Staff motivation
  • Safety awareness
  • Conflict resolution techniques

Timeline

Shift Supervisor

Club Demo Services
01.2023 - Current

Gas Station Attendant

Pump’nMunch
02.2022 - 12.2022

Meat Processor

Tyson Foods
04.2001 - 11.2021

Fox Valley Technical College

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