I am seeking a position in which I can use and further develop my skills in face-to-face guest service, while honing my abilities in people management and facility operations.
Safety Compliance
Flexible Schedule
Interpersonal Skills
Staff Training and Onboarding
Energetic and Enthusiastic
Handling Customer Complaints
Opening and closing procedures
Accurate money handling
Customer service focus
Cash Handling
Incidents management
Equipment Maintenance
Safety Management
Safety Procedures
Critical Thinking
Active Listening
Customer Service
Current CA Food Handler's certification valid through 4\2026.