Teresa Perez Chacon
North Las Vegas
Summary
Dependable team member with experience in fast-paced food service environments. Skilled in conflict resolution and time management, consistently ensuring operational flow and guest satisfaction. Ready to leverage expertise in training and problem-solving to enhance team performance.
Overview
2026
2026
years of professional experience
Work History
Crew
McDonalds
North Las Vegas
2020 - Current
- Deliver exceptional customer service in high-volume setting, enhancing guest satisfaction.
- Coordinated with team members to optimize service and maintain operational flow.
- Presented orders to guests within anticipated service times.
- Restocked supplies to facilitate operations and boost team efficiency.
Crew
Del Taco
Las Vegas
2015 - 2020
- Delivered exceptional customer service in fast-paced environment, enhancing customer satisfaction.
- Processed orders in computer system to accurately relay details to kitchen, supporting efficient meal preparation.
- Provided excellent customer service in a fast-paced environment.
- Operated kitchen equipment and maintained food safety standards.
- Collaborated with team members to ensure smooth operations during peak hours.
Crew
Jack in the Box
Las Vegas
2010 - 2015
- Followed health department regulations for food handling, ensuring safety and compliance in food service.
- Processed transactions and managed cash register operations, ensuring accurate financial handling.
- Restocked and organized supplies to maintain operational efficiency and support team workflow.
Manager
Burger King
Las Vegas
2000 - 2010
- Oversaw daily operations, ensuring efficient restaurant functionality and service quality.
- Trained new employees on company policies and customer service standards, fostering a knowledgeable team.
- Ensured compliance with food safety regulations and health standards.
- Resolved customer complaints professionally to enhance customer satisfaction.
Crew Member
Burger King
North Las Vegas
1998 - 2000
- Processed customer orders, handled payments, and provided accurate change to ensure customer satisfaction.
- Collaborated with team members to streamline operations and deliver timely service.
- Operated kitchen equipment to maintain safety standards and support smooth kitchen workflow.
Skills
- Cleaning and sanitizing
- Inventory restocking
- Fast-paced efficiency
- Customer service
- Team collaboration
- Employee training
- Time management
- Problem solving
- Reliability under pressure
- Conflict resolution
- Communication skills
Languages
Spanish
Native/ Bilingual
English
Native/ Bilingual
Accomplishments
Employee of the Month (McDonalds)
Timeline
Crew
McDonalds
2020 - Current
Crew
Del Taco
2015 - 2020
Crew
Jack in the Box
2010 - 2015
Manager
Burger King
2000 - 2010
Crew Member
Burger King
1998 - 2000