Terrance Johnson
Covington,LA
Summary
Dynamic and detail-oriented professional with experience at Outback Steakhouse, excelling in kitchen sanitation and time management. Proven track record of maximizing customer satisfaction through high-quality meal preparation and effective training of new staff. Adept at adapting to changing environments while maintaining strict adherence to food safety guidelines.
Overview
2026
2026
years of professional experience
Work History
Line Cook
Outback Steakhouse
- Operated kitchen equipment safely and effectively.
- Followed food safety guidelines to uphold health regulations.
- Adapted quickly to changing menus and special requests from guests.
- Supported training of new staff on cooking techniques and procedures.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Plated and presented all dishes to match established restaurant standards.
Quality Assurance Inspector
Diversified Foods and Seasonings Inc.
2016.02 - 2025.04
- Conducted inspections of raw materials and finished products for quality assurance.
- Identified defects and non-conformities in production processes to ensure compliance with standards.
- Documented inspection results and maintained accurate records for traceability.
- Collaborated with production teams to resolve quality issues promptly and effectively.
- Trained new staff on quality control procedures and safety guidelines to maintain compliance.
- Utilized inspection tools such as calipers, gauges, and scales to assess product specifications.
- Assisted in developing quality assurance protocols to streamline operations and improve efficiency.
- Performed visual inspections and non-destructive tests where appropriate.
- Reported repeated issues to supervisors and other departments, collaborating to identify issue roots and rectify problems.
- Communicated with production team members about quality issues.
- Maintained accurate records of inspection findings, facilitating data-driven decision-making for process improvements.
- Kept detailed records of quality and imperfect products.
- Identified where product issues were coming from and rectified issues.
- Influenced positive change within the organization by driving a culture focused on high-quality products and services.
- Upheld safety regulations within the workplace by consistently following guidelines during inspections.
- Ensured compliance with industry standards by meticulously reviewing product specifications and requirements.
- Removed imperfect products from shipment line.
- Provided valuable input during product development stages, ensuring seamless integration between design specifications and QA requirements.
- Maintained calibration records and vendor certifications.
- Oversaw machine operation and assembly personnel for compliance and adequacy.
- Aided in reducing material waste by identifying recurring issues early on in the production cycle.
- Tested Product or Service for function and accuracy and verified final product configuration met engineering specifications.
- Utilized Software to assist with inspections, manufacturing and measuring equipment.
- Inspected incoming and outgoing materials for accuracy and quality.
- Collaborated with production staff to establish and meet quality standards
- Recorded inspection and test results on data sheets.
- Followed safety protocols while handling hazardous materials.
- Provided feedback to production team regarding product quality.
Materials Management Technician
St Tammany Hospital
2006.11 - 2015.11
- Managed inventory levels to ensure timely availability of materials for hospital operations.
- Monitored supplies and equipment, identifying shortages and initiating reorder processes.
- Assisted in maintaining compliance with safety and quality standards in material handling.
- Coordinated receiving, inspection, and storage of medical supplies within designated areas.
- Conducted periodic inventory audits to maintain accurate records and ensure minimal stock discrepancies.
- Optimized inventory turnover rates by adjusting stock levels based on seasonal demand fluctuations and sales forecasts.
- Implemented inventory control system improvements, streamlining the tracking of stock levels and reducing manual labor requirements.
- Ensured smooth coordination between shipping and receiving teams, facilitating the prompt transfer of goods within designated timelines.
- Maintained open communication channels with internal departments to ensure timely resolution of material concerns or delays.
- Reduced order processing time with consistent data entry and thorough record-keeping for incoming shipments.
Education
High School Diploma -
Covington High
Covington, LA2005-05
Skills
Time management
Attention to detail
Highly motivated
Cleaning and organization
Kitchen station setup
Kitchen sanitation
Following cooking methods
Timeline
Quality Assurance Inspector
Diversified Foods and Seasonings Inc.
2016.02 - 2025.04
Materials Management Technician
St Tammany Hospital
2006.11 - 2015.11
Line Cook
Outback Steakhouse
High School Diploma -
Covington High