Summary
Overview
Work History
Education
Skills
Timeline
Generic

Terrance Two Bulls Jr

Kyle,SD

Summary

Detail-oriented Food Preparation Specialist experienced in food handling and safety. Developed strong communication and problem-solving skills through mentoring youth in skateboarding. Focused on enhancing interpersonal skills and fostering positive relationships.

Overview

6
6
years of professional experience

Work History

Head Line Cook

Latisha mousseau
Kyle
09.2025 - Current
  • Prepared daily menu items for Latisha Mousseau kitchen service.
  • Coordinated line station setup and closing duties.
  • Trained new kitchen staff on food handling and cooking standards.
  • Maintained clean work areas and sanitized cooking equipment.
  • Ensured food met quality standards before delivery to service. before passing plates to service.
  • Assisted in food inventory and control while properly receiving and storing delivered items.

Big Bats assembly line cook

Joe Martinez
Pine Ridge, South Dakota
03.2023 - 09.2024
  • Prepared menu items following restaurant kitchen recipes and plating standards
  • Operated grills, fryers, and sauté stations during high-volume service
  • Chopped vegetables, trimmed meats, and organized mise en place for shift prep
  • Monitored food temperatures and followed sanitation procedures throughout service

White clay grocery meat handler and stock person

Copper Moss
Pine Ridge
01.2021 - 01.2022
  • Trimmed, portioned, and packaged meat for display and storage
  • Checked meat quality for freshness, color, and proper temperature
  • Labeled packages with weights, dates, and product information
  • Pulled products from storage for aisle restocking and customer requests.
  • Maintained clean stock areas following safety and store housekeeping standards.
  • Assisted team members with heavy items and urgent replenishment tasks.
  • Checked shelf labels and product placement for accurate store displays.
  • Stocked shelves with newly arrived products.

Education

Pine Ridge High
Pine Ridge, SD

Skills

  • Food handling
  • Station organization
  • Menu development
  • Inventory management

Timeline

Head Line Cook

Latisha mousseau
09.2025 - Current

Big Bats assembly line cook

Joe Martinez
03.2023 - 09.2024

White clay grocery meat handler and stock person

Copper Moss
01.2021 - 01.2022

Pine Ridge High
Terrance Two Bulls Jr