Veteran Restaurant Owner with a driven leadership with strong communication, organizational, customer service and conflict resolution skills. Experienced in scheduling over 30 employees. Knowledge in accounts payable and receivable. Dedicated 5 years of teaching and 7 years of working as a Master Cosmetologist.
BB 1101
Diversity, Equity and Inclusion for the workplace, 2023
Harassment and Discrimination Prevention and Title IX, 2023
Diversity, Equity and Inclusion for the Workplace, 2023
Human Trafficking Awareness FY, 2023