Teyon Abernathy Jr
Milwaukee,WI
Summary
Reliable, licensed and hardworking professional that can work autonomously or in teams to serve several customers per shift. Experience in managing staff and day-to-day operations. Thriving interpersonal and multitasking skills honed in fast-paced customer focused environments. Extensive wine, beer, and cocktail knowledge. Creative with developing new mixology recipes.
Overview
15
15
years of professional experience
Work History
Bartender
Craft - The Trade Hotel
Milwaukee, Wisconsin
10.2025 - Current
- Provided excellent customer service, ensuring guest satisfaction at all times.
- Mixed and served a variety of cocktails and beverages to customers.
- Maintained cleanliness and organization of bar area during busy shifts.
- Stocked bar supplies, ensuring availability of popular drink ingredients.
- Collaborated with staff to coordinate special events and themed nights.
Bartender
Silk Exotic Gentlemans Club
Milwaukee, USA
08.2022 - Current
- Engaged guests with warm conversation, fostering loyalty and driving repeat business.
- Operated POS systems to efficiently process orders, payments, and transactions.
- Poured and served beer to customers at the bar, bottled alcoholic beverages, mixed alcoholic beverages, and hookahs.
Security System Technician
Paladin Technologies
Milwaukee, USA
11.2021 - 11.2022
- Executed cable and wire installations, ensuring optimal access points and secure terminations.
- Enhanced customer understanding of security systems through hands-on training on control usage and alarm management.
- Located and corrected system problems such as loose connections and software issues.
- Handled cable and wire installations with expert knowledge of access points, roof spaces, and terminations.
- Conducted routine maintenance on various surveillance equipment and alarm systems.
- Identified and resolved technical issues in security installations, restoring functionality and reliability.
Server - Bartender
Improv comedy club
Brookfield, USA
08.2021 - 08.2022
- Studied and retained menu additions to provide accurate information to guests., changes, and limited offerings to effectively address dietary restrictions and nutrition inquiries.
- Assisted guests with menu selections and beverage pairings.
- Informed guests about new menu items, seasonal specials, and daily offerings to enhance their dining experience.
- Memorized menu additions, changes, and limited offerings and answered questions regarding dietary restrictions and nutrition information.
- Consistently followed all safety, sanitization, and food handling guidelines in the kitchen. safety, sanitization, and food handling guidelines and regulations.
Field Technician Supervisor
Spectrum
Milwaukee, USA
07.2011 - 03.2021
- Performed field maintenance tasks, including equipment installation and component replacement, to ensure optimal system performance.
- Resolved field issues through troubleshooting, ensuring minimal downtime and maintaining system functionality.
- Followed health and safety policies to ensure workplace compliance.
Education
Certificate Of Completion - Wisconsin Responsible Beverage Server Training
360 Training
09.2022
High School Diploma -
Harold S Vincent High School
Some College (No Degree) - Business Management
Concordia University Wisconsin
Skills
- Cocktail mixing
- Bar equipment operation
- Food Preparation
- Operating POS systems
- Customer service
- Guest services
- Restaurant experience
- Inventory management
- Team/Project Management
- Time management
- Leadership
- Communication skills
Timeline
Bartender
Craft - The Trade Hotel
10.2025 - Current
Bartender
Silk Exotic Gentlemans Club
08.2022 - Current
Security System Technician
Paladin Technologies
11.2021 - 11.2022
Server - Bartender
Improv comedy club
08.2021 - 08.2022
Field Technician Supervisor
Spectrum
07.2011 - 03.2021
Some College (No Degree) - Business Management
Concordia University Wisconsin
High School Diploma -
Harold S Vincent High School
Certificate Of Completion - Wisconsin Responsible Beverage Server Training
360 Training