THOM GNANSA

• Recommended hair styles to compliment clients' facial features and coloring.
• Trained or supervised other hairstylists, hairdressers and assistants.
• Trained new stylists in application of different braid types.
• Cultivated strong value-added relationships with customers by delivering accurate service and product knowledge to drive earnings.
• Evaluated clients' hair type and quality to determine feasibility of requested braiding services.
• Fixed embellishments to braids using pins, stick-ons and hairspray.
• Followed trends in hairstyling techniques to increase customer satisfaction and attract new demographics.

• Maintained cleanliness and organization of customer areas and food preparation stations.
• Coordinated timely delivery of fresh ingredients with suppliers.
• Adhered to company service standards and inventory control procedures.
• Monitored buffet lines to replenish food items during service.
• Ensured all kitchen equipment and utensils remained clean and organized.
• Followed food safety protocols to minimize germ transmission.
• Presented dishes attractively prior to serving for enhanced visual appeal.

• Recommended hairstyles to enhance clients' facial features and coloring.
• Employed pins, stick-ons, and hairspray to secure braids effectively.

Ensured compliance with health codes and regulations regarding chemical usage.

• Executed deep cleaning tasks including floor buffing, carpet cleaning, and wall washing.
• Cleaned windows, glass partitions, and mirrors using specialized cleaners and tools.
• Scrubbed bathrooms to remove soap scum, mold, and grime from sinks and showers.
• Sanitized common areas such as lobbies and break rooms on a daily basis.