thomas conroy

•navigating the store aisles to find and scan each item on a customer's online grocery list.

• Promoted workplace safety and smooth production by keeping workspaces clean, organized, and free of hazards.
• Picked up heavy objects using proper lifting techniques to avoid personal injuries.
• Ensured that all products were stored in an organized manner.
• Completed day-to-day duties accurately and efficiently.
• Provided support and guidance to colleagues to maintain a collaborative work environment.
• Assisted with customer requests and answered questions to improve satisfaction.
• Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
• Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
• Worked effectively in team environments to make the workplace more productive.
• Provided excellent service and attention to customers when face-to-face or through phone conversations.
• Approached customers and engaged in conversation through use of effective interpersonal and people skills.
• Exceeded customer satisfaction by finding creative solutions to problems.
• Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
• Prioritized and organized tasks to efficiently accomplish service goals.
• Selected products and items from shelves and pallets for customer orders.
• Maintained cleanliness of warehouse by sweeping, dusting, and removing debris.
• Fulfilled orders quickly to accomplish challenging daily objectives.
• Verified accuracy of all orders picked .
• Read orders to obtain item numbers and located merchandise in bins or on shelves.
• Assisted in receiving, stocking, and organizing products for online orders.
• Followed safety protocols while handling merchandise in the warehouse.
• Utilized RF scanner guns to scan barcodes on merchandise as needed.
• Verified accuracy of all orders picked prior to shipment.
• Read orders to verify attributes and quantities of merchandise.

• Counted and balanced cashier drawers.
• Discounted purchases by scanning and redeeming coupons.
• Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
• Ensured compliance with all safety regulations within the store environment.
• Provided excellent customer service while promoting loyalty programs to increase sales potential.
• Greeted customers and answered any questions they had about the store's products and services.
• Worked closely with front-end staff to assist customers.
• Conducted price checks for special orders or discounts as requested by customers.
• Answered customers' questions and provided information on store procedures or policies.
• Maintained work area and kept cash drawer organized.
• Collected payments and provided accurate change.
• Built and maintained productive relationships with employees.
• Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
• Delivered high level of customer service to patrons using active listening and engagement skills.
• Checked personal identifications during alcohol and tobacco sales.
• Processed sales transactions to prevent long customer wait times.
• Followed company security procedures for handling large sums of money.
• Learned roles of other departments to provide coverage and keep store operational.
• Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
• Kept check-out areas clean, organized and well-stocked to maintain attractive store.
• Verified customer age requirement for alcohol or tobacco purchases.
• Answered customer inquiries regarding store policies and procedures.
• Offered customers carry-out service at completion of transaction.
• Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.

• Assisted with organization and cleaning to maintain tidy store appearance.
• Monitored checkout lanes to provide timely bagging support during peak hours.
• Delivered customer service to shoppers in order to provide product knowledge and help customers select best products.
• Verified that prices on items matched those on display tags or computer screens.
• Returned unwanted merchandise to appropriate store shelves.
• Assisted customers with getting groceries loaded in vehicles.
• Checked expiration dates on perishables such as milk and eggs, removing outdated items from shelves.
• Assisted customers with shipping inquiries.
• Retrieved carts from returns and parking lot.
• Stocked shelves when needed and notated shortages.
• Utilized knowledge of store layout to assist customers in finding products or sections.
• Adhered to safety protocols in handling sharp objects such as knives or box cutters.
• Bagged customer items in alignment with industry best practices.
• Illustrated solid work ethic and commitment through consistent attendance.
• Collaborated with other grocery baggers to ensure efficient checkout process during busy times.
• Organized bags neatly in shopping carts for easy transport from store to car.
• Greeted customers to build rapport and increase customer satisfaction.
• Assisted customers with unloading purchases onto conveyor belt at checkout.
• Followed company guidelines regarding proper sanitation practices in handling food products.
• Cleaned up spills, collected trash and swept and mopped floors.
• Worked additional hours and shifts to meet tight deadlines during peak periods.

• Replenished food items from inventory and rotated ingredients.
• Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
• Managed inventory levels of ingredients and supplies necessary for daily operations.
• Chopped, diced and sliced vegetables and fruit ahead of rush periods.
• Made meals in accordance with company standards and requirements.
• Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
• Adhered to food safety standards when storing and preparing foods.
• Set up work stations prior to opening to minimize prep time.