THOWON BLACK

Employee of the Month
Recognized for exceptional performance, teamwork, and dedication to customer service.

Key Responsibilities:

• Maintained a clean, sanitized, and organized workspace in compliance with health and safety standards.
• Prepped fresh ingredients daily to ensure consistent quality and availability for ice cream production.
• Assisted in preparing and fulfilling in-store and Uber Eats orders efficiently and accurately.
• Procured essential inventory items when supplies were low to ensure smooth daily operations.
• Followed detailed closing procedures to prepare the store for the next business day.

Certifications:

• Certified Food Handler – trained in food safety and sanitation best practices.

• Planned and facilitated weekly advisory group sessions, fostering meaningful discussions and peer engagement.
• Delivered presentations to peers and advisors, communicating program goals and group outcomes effectively.
• Participated in the candidate interview process to help select new members for the program.
• Provided support to advisors and peers in developing and implementing plans for their own advisory groups.
• Demonstrated strong teamwork and leadership skills, with the ability to work collaboratively or independently, as needed.

• Played in casual and competitive chess matches, demonstrating strong strategic thinking and focus.
• Instructed new members on the fundamentals of chess, including rules, tactics, and basic strategies.
• Set up boards, clocks, and score sheets to ensure matches started promptly and ran smoothly.

• Prepare the ingredients in accordance with food safety and quality standards to support daily operations.
• Cleaned and maintained kitchen equipment to ensure readiness for future use.
• Regularly sanitized work surfaces and high-contact areas are essential to maintaining a hygienic food preparation environment.