Dedicated housekeeper with over one year of experience in hotel and healthcare environments. Skilled in maintaining high standards of cleanliness, safety, and efficiency while ensuring positive guest experiences.
Overview
4
4
years of professional experience
Work History
Housekeeper
WoodSpring Suites
Knoxville, TN
05.2025 - 02.2026
Collaborated with a team to provide quality cleaning services at an extended stay hotel of 112 guest rooms.
Adhered to the proper use of Eco Lab chemicals for multi-surface, bathroom, and floor sanitation. Performed full room cleaning including trash disposal, linen changes, disinfecting contact surfaces, polishing reflecting surfaces, making beds, and replenishing amenities all in a timely manner. Fully stocked and organized cart before shift.
Accommodated guests with linen and toiletry refills when requested. Consistently reported back to a manager while completing rooms.
Effectively trained and mentored new hires by exemplifying the skills and time management required to house keep 10-15 rooms a day.
Housekeeper/Environmental Services (EVS)
UT Medical Center
Knoxville, TN
12.2023 - 05.2024
Routinely sanitized in a 855-bed medical center designated by floor level.
Maintained 15-30 patient rooms a floor, public waiting areas, workstations, and bathrooms while adhering to appropriate use of Oxycide by Eco Lab cleaning products. Maintained compliance with hospital sanitation protocols.
Stocked cart with microfiber flat mop, disposable wipes, and proper PPE. Followed OSHA, Bloodborne Pathogens (BBP), and infection control procedures.
Improved task efficiency by meeting medical staff and patient needs. Upheld a welcoming service by fulfilling patients’ requests promptly. Frequently relayed patient status back to medical staff when necessary.
Waitstaff
Atria Weston Place Assisted Living
Knoxville, TN
08.2022 - 03.2023
Ensured all kitchen stations and dining areas are clean before and after meal times. Assisted with table set up, clearing, and floor maintenance.
Took orders and served meals to residents in a dynamic and fast paced environment while staying aware of dietary restrictions. Assisted residents for arrival and departure in the dining rooms.
Complied to COVID-19 policies and procedures to make certain that resident dining was thoroughly sanitized in accordance with health and safety standards.