Tiffany Brown
Austin,TX
Summary
Clinic Services Coordinator with expertise in scheduling and project management. Proven ability to enhance communication and collaboration, driving efficiency in team processes and maintaining precise documentation.
Dynamic professional with extensive experience in clinical nutrition and healthcare coordination. Proven track record in project management, organizational skills, and enhancing operational efficiency. Committed to delivering high-quality service and fostering collaboration across multidisciplinary teams.
Overview
32
32
years of professional experience
1
1
Certification
Work History
Clinic Services Coordinator
Texas WIC Health & Human Services
08.2006 - Current
- Streamlined scheduling processes for team meetings and appointments, ensuring effective communication and collaboration.
- Supported project management efforts by organizing documents and materials for presentations.
- Maintained accurate records and documentation for various projects and initiatives.
- Communicated with team members to ensure alignment on project goals and deadlines.
Clinic Services Coordinator
Texas WIC -Health & Human Services
08.2006 - Current
- Evaluated and implemented nutrition therapy plans for long-term care Alzheimer's and assisted living residents.
- Facilitated data entry for minimum data set and supported care plan documentation efforts. Participated in interdisciplinary resident and family care conferences to provide assistance and gather insights.
- Assisted in creating rotating menus and supported food production tasks. Provided training for food service staff to enhance service quality.
- Executed strategies to develop and assess quarterly performance improvement outcomes for enhanced operational efficiency.
- Designed and updated operational policies and procedures to align with JCAHO standards and state regulatory requirements.
Clinical Dietitian
St. David's South Austin Medical Center
10.2004 - 11.2005
- Delivered medical nutrition therapy to support rehabilitation of geriatric psychiatric patients and diverse acute care populations.
Clinical Nutrition Manager
Baptist St. Anthony's Health System
04.2000 - 03.2004
- Oversaw organization and direction of clinical nutrition services.
- Facilitated collaboration between clinical nutrition care teams and medical staff across hospital departments.
- Contributed to the creation of patient and cafeteria menus, focusing on variety and nutritional balance.
- Collaborated on menu modifications and performed nutrient analyses to ensure nutritional adequacy for patients and cafeteria offerings.
- Analyzed current processes and led projects aimed at optimizing departmental performance outcomes.
- Delivered comprehensive medical nutrition therapy to diverse patient populations, including hospice and home care settings.
- Engaged diverse audiences through tailored public speaking sessions on nutrition, exercise, and wellness, enhancing knowledge and awareness.
Registered & Licensed Dietitian
Park Central - Ware Memorial Care Center
09.1996 - 04.2000
- Monitored and adjusted nutrition therapy strategies to ensure optimal health outcomes for long-term care Alzheimer's and assisted living residents.
- Assisted in completing essential data sets and care plan documentation. Supported interdisciplinary conferences for residents and families.
- Assisted in creating rotating menus and supported production activities. Provided training for food service staff to enhance service quality.
- Executed strategies to develop and track quarterly performance improvement outcomes for enhanced operational efficiency.
- Created and maintained policies and procedures aimed at meeting JCAHO standards and state regulatory requirements.
- Conducted nutritional assessments to identify deficiencies and recommend appropriate interventions.
Clinical Dietitian
High Plains Baptist Hospital
12.1993 - 09.1996
- Formulated nutrition wound care protocols as a key member of the wound care interdisciplinary team.
- Provided specialized nutrition therapy to enhance patient recovery in skilled nursing rehabilitation and medical/surgical settings.
- Facilitated inpatient and outpatient cardiac rehabilitation classes to enhance patient recovery.
- Supported delivery of outpatient diabetes education and weight loss classes to promote lifestyle changes.
- Participated in committees dedicated to the design of patient care models and the systematic update of patient education policies and procedures.
Education
Bachelor of Science - Clinical Dietetics
University of Texas Southwestern Medical Center
Dallas05-1993
Skills
- Multitasking and organization
- Customer service
- Data entry
- Decision-making
Certification
- Commission on Dietetic Registration (CDR): 1993 - Present
- Texas Department of Licensing and Regulation (TDLR): 1993 - Present
Timeline
Clinic Services Coordinator
Texas WIC Health & Human Services
08.2006 - Current
Clinic Services Coordinator
Texas WIC -Health & Human Services
08.2006 - Current
Clinical Dietitian
St. David's South Austin Medical Center
10.2004 - 11.2005
Clinical Nutrition Manager
Baptist St. Anthony's Health System
04.2000 - 03.2004
Registered & Licensed Dietitian
Park Central - Ware Memorial Care Center
09.1996 - 04.2000
Clinical Dietitian
High Plains Baptist Hospital
12.1993 - 09.1996
Bachelor of Science - Clinical Dietetics
University of Texas Southwestern Medical Center