Dedicated professional with a strong background in customer service and patient support. Skilled in active listening, attention to detail, and relationship building. Committed to enhancing patient independence through compassionate care.
Overview
4
4
years of professional experience
Work History
RST
Resilire Neuro
Troy
06.2025 - 08.2025
Provided one-on-one support to patients recovering from neurological injuries or cognitive impairments, assisting with daily living skills, mobility, and therapeutic routines.
Assisted clinicians with implementing individualized rehabilitation plans, reinforcing exercises, and behavioral strategies to improve patient independence.
Monitored patient progress and documented behaviors, engagement, and response to interventions in accordance with facility standards.
Supported patients in developing emotional regulation, communication skills, and coping strategies during sessions.
Ensured a safe, supportive therapeutic environment by following clinical guidelines and crisis-prevention protocols.
Communicated changes in patient condition and progress to supervising therapists, nurses, and multidisciplinary team members.
Helped patients practice life skills such as hygiene, organization, task sequencing, and community-based activities.
Waitress
Kerbys Koney Island
Shelby
06.2022 - 04.2025
Provided excellent customer service in a fast-paced dining environment.
Maintained cleanliness and organization of dining and service areas.
Collaborated with kitchen staff to ensure timely food preparation.
Assisted in training new team members on service standards.
Handled customer inquiries and resolved any issues promptly.
Processed payments and managed cash register transactions efficiently.
Developed positive relationships with regular customers through friendly conversation.
Pizza Maker
Jets Pizza
Rochester
12.2021 - 03.2022
Handled cash transactions and processed payments at the front counter accurately.
Engaged with customers, providing friendly service and addressing inquiries promptly.
Handled customer orders on time, ensuring the accuracy of orders.
Cleaned and sanitized kitchen surfaces and equipment.
Operated pizza ovens to ensure optimal cooking temperatures and times.