Tim Hinchey
Mesa,AZ
Summary
Experienced in providing prompt and friendly service in a fast-paced pub environment, effectively greeting guests and taking food and drink orders. Demonstrated proficiency in beverage preparation, including cocktails and beers, while maintaining high standards of order accuracy using a POS system. Contributed to a positive atmosphere by engaging with patrons and ensuring their satisfaction, which enhanced the overall customer experience. Knowledgeable in food safety practices and responsible alcohol service, supporting compliance with industry regulations.
Overview
1
1
Certification
8
8
years of professional experience
Work History
Server/Bartender
Scratch Pub and Grill
Mesa, AZ
12.2024 - 09.2026
- Greeted guests at Scratch Pub and Grill with prompt, friendly service.
- Took food and drink orders using pub service standards.
- Prepared a variety of cocktails and beverages at the bar. and poured beverages behind Scratch Pub and Grill bar.
Server/Bartender
Winter Inn
Greenville, MI
05.2018 - 11.2024
- Help create a positive atmosphere for patrons and fellow employees.
- Made friendly conversation with customers to provide an enjoyable bar experience.
- Recorded food and drink orders accurately using a toast POS machine. using a toast POS machine.
- Prepared cocktails and poured beers for bar guests and for the servers' customers in a quick and efficient manner.
Education
Chippewa Hills Highschool
Remus, MISkills
- Customer service
- POS systems
- Cash handling
- Food safety
- Beverage preparation
- Order accuracy
- Alcoholic Beverage Knowledge
Certification
- Food Handler’s Card
- ServeSafe Alcohol Certificate
Timeline
Server/Bartender
Scratch Pub and Grill
12.2024 - 09.2026
Server/Bartender
Winter Inn
05.2018 - 11.2024
Chippewa Hills Highschool