Timothy Tatlock
Burleson,TX
Summary
Recognized for enhancing guest satisfaction through effective problem resolution and clear communication. Committed to safety and efficiency, consistently improving processes to minimize downtime and ensure optimal equipment functionality.
Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
18
18
years of professional experience
Work History
Maintenance Technician
Fly By Night Steak House
Cleburne, TX
02.2024 - 04.2025
- Operated varied hand and power tools to complete repairs.
- Used problem-solving skills to alleviate issues efficiently with minimal supervision.
- Troubleshot equipment breakdowns and performed preventive maintenance.
- Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.
- Followed safety protocols to minimize workplace accidents.
- Inspected and maintained equipment to keep items in top working condition.
- Completed daily, weekly, and monthly checklists on building equipment to maintain records of scheduled maintenance procedures.
- Contributed to a safer work environment, promptly addressing any identified hazards or concerns.
- Performed electrical and mechanical repairs of production equipment to minimize downtime.
- Maintained restroom functionality by repairing leaking faucets, clogged toilets, and other equipment.
- Developed and implemented strategies to improve maintenance processes.
- Liaised with vendors to ensure timely delivery of essential parts and materials for repairs or replacements.
- Enhanced guest satisfaction in facility areas by maintaining high standard of cleanliness and functionality.
- Replaced worn or broken parts on machines and equipment.
- Performed preventive maintenance and repairs on various types of equipment.
- Followed instructions from supervisor regarding daily job tasks and duties.
Server Team Lead
Fly By Night Steak House
Cleburne, TX
01.2023 - 04.2025
- Assisted in new server onboarding and orientation to cultivate seamless transitions.
- Instructed servers on proper techniques for taking orders, serving food and providing customer service.
- Established and maintained positive relationships with trainees to drive successful learning outcomes.
- Utilized effective communication techniques to support server learning and comprehension.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
- Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
- Increased sales significantly by upselling higher-end products to customers.
Server
Outback Steakhouse
Burleson, TX
10.2022 - 02.2024
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Cultivated warm relationships with regular customers.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
- Bussed and reset tables to keep dining room and work areas clean.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
- Explained menu items and suggested appropriate options for food allergy concerns.
Warehouse Worker
PepsiCo
Tyler, TX
03.2022 - 10.2022
- Consistently lifted materials weighing as much as 100 pounds.
- Reduced order processing times with streamlined picking, packing, and shipping procedures.
- Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
- Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
- Ensured accurate order fulfillment by diligently cross-checking pick lists against packed items for consistency.
- Promoted a positive work environment by actively participating in team-building activities and taking initiative in group projects.
- Achieved timely dispatch of orders using effective time management strategies during the picking process.
- Performed routine maintenance checks on warehouse equipment to ensure optimal functionality at all times.
- Enhanced order fulfillment accuracy, double-checking each order against its picking list.
- Achieved near-perfect inventory accuracy through diligent cycle counting and discrepancy resolution.
- Loaded and unloaded materials onto and off of trucks for fast shipment.
- Maintained clean, orderly work environment free of hazards.
- Assisted in receiving, stocking and distribution of merchandise.
- Unpacked and repacked items in different quantities and configurations for shipment.
- Assembled pallets and crates for secure transportation of materials.
- Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.
- Drove forklifts, pallet jacks and other equipment to move materials.
- Operated equipment while observing standard safety procedures.
Head Bartender
Saltgrass Steakhouse, Landry's
Tyler, TX
10.2015 - 02.2022
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.
- Trained new bartenders on drink recipes, mixing techniques, and customer service skills to enhance overall performance.
- Monitored cash handling procedures to ensure accuracy in transactions while minimizing instances of theft or loss.
- Resolved customer complaints promptly and professionally, preserving the establishment''s reputation for excellent service.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Closed out cash register and prepared cashier report at close of business.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Maintained a clean and organized workspace, adhering to strict hygiene standards for the health and safety of customers.
- Increased customer satisfaction by providing exceptional service and crafting high-quality cocktails.
- Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
- Managed inventory efficiently, reducing waste and maintaining optimal stock levels for peak periods.
- Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
- Educated staff on responsible alcohol serving practices; created a safe and enjoyable atmosphere for guests while reducing liability risks.
- Crafted special drink and cocktail menu items for seasonal offerings.
- Developed specialty drinks to work with menu changes, sustaining customer interest and solid bar revenue.
- Implemented upselling strategies that boosted revenue without compromising guest experience or satisfaction.
- Conducted regular staff meetings to discuss performance goals, share feedback, and foster teamwork among employees.
- Addressed equipment malfunctions quickly by working closely with maintenance teams; ensured minimal downtime in bar operations.
- Evaluated bartender performance regularly using key metrics such as sales volume per hour or accuracy in drink preparation.
- Served high customer volumes during special events, nights, and weekends.
- Kept bar presentable and well-stocked to meet customer needs.
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Built relationships with vendors to manage orders and negotiate costs.
Floor Hand
Union Drilling Co
12.2011 - 04.2015
- Aided in pipe handling tasks, such as lifting, moving, and connecting pipes during drilling operations.
- Moved or relocated materials and equipment required for drilling tool assembly to and throughout work site.
- Carried out general manual labor activities to aid site productivity.
- Assisted in rig-up and rig-down procedures, ensuring timely project completion.
- Provided essential support during emergency situations, reacting quickly to minimize risk while prioritizing crew safety.
- Adhered to operational safety and regulatory requirements by maintaining clean and hazard-free work space.
- Prepared drilling sites with correct equipment and materials for productive operations.
- Conducted daily safety inspections to maintain hazard-free work environment.
- Reduced equipment downtime by promptly replacing or repairing faulty components.
- Supported drilling operations with precise handling of drill pipes and collars, ensuring accuracy.
- Assisted in efficient setup and takedown of drilling equipment, optimizing operational readiness.
- Improved project timelines by facilitating quick responses to drilling challenges.
Lance Corporal
Unites States Marine Corps
Camp Lejuene Nc
08.2007 - 12.2011
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Excellent communication skills, both verbal and written.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Worked flexible hours across night, weekend, and holiday shifts.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing assignments.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
- Strengthened communication skills through regular interactions with others.
- Adaptable and proficient in learning new concepts quickly and efficiently.
- Learned and adapted quickly to new technology and software applications.
- Proved successful working within tight deadlines and a fast-paced environment.
- Developed and maintained courteous and effective working relationships.
- Demonstrated strong organizational and time management skills while managing multiple projects.
Education
High School Diploma -
Lynn Creek Academy
Arlington, TX05.2006
Skills
- Preventive Maintenance
- Mechanical repair
- Parts replacement
- Tool management
- Lockout and tagout procedures
- Willing to learn
- Critical thinking
- Clear communication
- Problem detection and resolution
- Organization
- Guest service
- Customer satisfaction
- Cash handling
- POS system operation
- Cleaning and sanitizing
- Order accuracy
- Menu memorization
- Detail-oriented
- Table setting
- Allergy awareness
- High volume dining
- Safe food handling
- Tableside service
- Service prioritization
- Memory retention
- Quality control
- Order management
- Professional appearance
- Relationship management
- Alcohol service
- Menu presentation
- Salesmanship
- Bar terminology
- Drink preparation
- Food spoilage prevention
- Food inspections
Timeline
Maintenance Technician
Fly By Night Steak House
02.2024 - 04.2025
Server Team Lead
Fly By Night Steak House
01.2023 - 04.2025
Server
Outback Steakhouse
10.2022 - 02.2024
Warehouse Worker
PepsiCo
03.2022 - 10.2022
Head Bartender
Saltgrass Steakhouse, Landry's
10.2015 - 02.2022
Floor Hand
Union Drilling Co
12.2011 - 04.2015
Lance Corporal
Unites States Marine Corps
08.2007 - 12.2011
High School Diploma -
Lynn Creek Academy