Timothy Turoski
Roseville
Summary
Detail-oriented production worker with strong problem-solving abilities and equipment operation skills. Proven track record in quality control and temperature monitoring to deliver high-quality baked goods efficiently.
Overview
20
20
years of professional experience
Work History
Bakery Production Worker
Russo Bakery, INC.
Clinton Township, MI
02.2025 - Current
- Operated mixers and ovens to prepare high-quality baked goods efficiently.
- Ensured adherence to food safety standards during all production processes.
- Assisted in packaging finished products for distribution and sale.
- Conducted quality checks on ingredients and final products for consistency.
- Trained new employees on equipment operation and safety protocols effectively.
- Adapted quickly to changing production demands and schedules as needed.
- Maximized freshness of baked goods by closely monitoring oven temperatures and adjusting as needed for optimal results.
- Shut down equipment at end of shift for line going down.
- Demonstrated adaptability by quickly learning and fulfilling various roles within the bakery operation as needed, including mixing doughs, shaping pastries, and operating ovens.
Business Owner/Operator
MMM Events LLC
Oak Park, MI
04.2016 - 03.2026
- Developed and implemented event logistics plans to streamline operations and enhance customer satisfaction.
- Managed vendor relationships, negotiating contracts for services and supplies to optimize cost-efficiency.
- Oversaw event execution, ensuring adherence to timelines, budgets, and client specifications.
- Led a team of staff members, providing training and mentorship to improve service delivery standards.
- Cultivated strong client relationships through proactive communication and personalized service approaches.
- Fostered a positive work environment that encouraged employee retention, professional development opportunities, and open communication channels.
- Interacted well with customers to build connections and nurture relationships.
- Managed purchasing, sales, marketing and customer account operations efficiently.
- Negotiated price and service with customers and vendors to decrease expenses and increase profit.
Production Worker/Baker
Lawrence Tech University
Southfield, MI
08.2024 - 02.2025
- Operated machinery to assemble products efficiently while adhering to safety protocols.
- Conducted quality checks on finished goods to ensure compliance with specifications.
- Collaborated with team members to streamline production processes and improve workflow.
- Maintained cleanliness and organization of work area, supporting overall operational efficiency.
- Monitored inventory levels and reported discrepancies to ensure adequate supply for production needs.
Production Supervisor/Assistant Manager
Knickerbocker 365
Madison Heights, MI
01.2006 - 03.2016
- Supervised daily production operations to ensure adherence to safety protocols and quality standards.
- Led team training initiatives, enhancing employee skills and productivity through effective mentorship.
- Implemented process improvements that increased operational efficiency and reduced downtime in manufacturing workflows.
- Coordinated cross-functional communication between production and quality assurance teams to resolve issues promptly.
- Monitored inventory levels and managed supply chain logistics to optimize resource allocation and reduce waste.
- Improved product quality by monitoring production processes, conducting inspections, and initiating corrective actions as needed.
- Streamlined communication between departments, fostering a collaborative work environment for efficient problemsolving.
- Resolved production bottlenecks swiftly, applying problem-solving skills to maintain smooth operations.
- Managed daily production schedules to meet challenging deadlines, adjusting workflows as necessary.
- Oversaw loading and unloading of packages in warehouse.
- Supervised day-to-day operations to meet performance, quality and service expectations.
Education
High School Diploma -
Berkley High School
Berkley, MISkills
- Order fulfillment
- Sanitation procedures
- Workplace cleanliness
- Product packaging
- Mixing ingredients
- Temperature monitoring
- Batter and filling preparation
- Dough handling
- Ingredient measuring
- Batch production
- Quality control
- Oven operation
- Opening and closing duties
- Stock rotation
- Hand-eye coordination
- Equipment maintenance
- Excellent math skills
- Manual dexterity
- Weights and measures
- Equipment operation
- Commercial production
- Malfunction troubleshooting
- Teamwork and collaboration
- Problem-solving abilities
Timeline
Bakery Production Worker
Russo Bakery, INC.
02.2025 - Current
Production Worker/Baker
Lawrence Tech University
08.2024 - 02.2025
Business Owner/Operator
MMM Events LLC
04.2016 - 03.2026
Production Supervisor/Assistant Manager
Knickerbocker 365
01.2006 - 03.2016
High School Diploma -
Berkley High School