Work Preference
Summary
Overview
Work History
Education
Skills
Timeline
Generic
Tina Frazier
Open To Work

Tina Frazier

CHICAGO,IL

Work Preference

Job Search Status

Open to work
Desired start date: 2 weeks notice

Desired Job Title

Crew Chief Food Preparation WorkerLunchroom Attendant

Work Type

Full Time

Location Preference

On-Site
Location: Chicago, IL
Open to relocation: No

Salary Range

$18/hr - $1000/hr

Important To Me

Flexible work hoursHealthcare benefitsPaid time offPaid sick leave401k matchStock Options / Equity / Profit SharingCompany CultureWork-life balance

Summary

Dynamic and results-driven professional with a proven track record at Wendy's, excelling in training and mentoring while implementing process improvements that enhanced operational efficiency. Skilled in mechanical troubleshooting and crew leadership, I effectively coordinated cross-functional teams to streamline workflows and ensure compliance with company standards.

Overview

27
27
years of professional experience

Work History

Crew Chief

Portillo's Hot Dogs
06.2022 - Current
  • Assisted team in executing daily operational tasks efficiently.
  • Learned and applied safety protocols to maintain workplace standards.
  • Supported workflow by organizing materials and ensuring proper tool usage.
  • Collaborated with colleagues to enhance team communication and effectiveness.

Closing Manager

Wendy's
07.2006 - 08.2009
  • Managed end-to-end closing processes, ensuring accuracy and compliance with company standards.
  • Coordinated with cross-functional teams to resolve discrepancies and streamline workflows.
  • Oversaw training programs for new team members, enhancing operational efficiency and knowledge retention.
  • Implemented process improvements that reduced closing times and increased accuracy in financial reporting.

Food Preparation Worker

McDonald's Restaurant
12.1998 - 12.2006
  • Operated kitchen equipment to prepare food items efficiently and safely.
  • Maintained cleanliness and sanitation standards in food preparation areas.
  • Assisted in inventory management, ensuring timely stock rotation and supply availability.
  • Collaborated with team members to streamline food preparation processes and improve service delivery.

Education

GED -

Malcolm X College
Chicago, IL

Skills

  • Training and mentoring
  • Performance improvements
  • Mechanical troubleshooting
  • Crew leadership

Timeline

Crew Chief

Portillo's Hot Dogs
06.2022 - Current

Closing Manager

Wendy's
07.2006 - 08.2009

Food Preparation Worker

McDonald's Restaurant
12.1998 - 12.2006

GED -

Malcolm X College