Toby Clark
Kaukauna,WI
Summary
Creative Cook exceptionally well-versed in food plating and knife handling skills and techniques. Offering comprehensive experience in quality food preparation and presentation.
Overview
4
4
years of professional experience
Work History
Chef
Two Of A Kind
Dundas, WI
06.2018 - Current
- Prepared exceptional product in a high volume, fast paced reputable bar and grill in the Fox Valley
- Generated repeat business preparing dinner and award winning bloody marys.
- Maintained high quality cleanliness in kitchen and cooler spaces.
- Handled and stored food to eliminate illness and prevent cross-contamination.
Education
High School Diploma -
Kaukauna High School
Kaukauna, WISkills
- High attention to detail and cleanliness
- Executed special requests for customized orders
- Delivered quality product in high-volume bar and grill
- Safe food handling practices and sanitation
Accomplishments
- Awarded Golden Fork in 2018, 2019, 2020, 2021 for Best Bloody Mary.
Award Winning Bloody Mary's
Bloody Mary topped with olives, pickles, mozzarella cheese whips, hot sausage stick, hard boiled egg, 1/4 pound cheeseburger, shrimp and onion rings.
Timeline
Chef
Two Of A Kind
06.2018 - Current
High School Diploma -
Kaukauna High School
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