Tony Jones
Milwaukee,WI
Summary
Highly trained infantryman in combat operations and tactics. Has extensive proficiency leading small units in battlefield training conditions, excellent attention to detail, strong organizational skills and dedicated to completing all tasks with excellence. Who is safety-driven and disciplined with a remarkable work ethic, and highly adaptable team leader with excellent background of quick and effective performance. Who is also dedicated to first-rate communication and team success.
Overview
3
3
years of professional experience
Work History
Infantryman (11B)
Army National Gaurd
11.2021 - Current
- Performed as fire team member during situational training exercises and infantry dismounted battle drills.
- Patrolled designated coverage areas and evaluated terrain for defensive use.
- Led fire team during infantry dismounted battle drills and situational training exercises.
- Led fire teams during battle drills and training exercises.
- Trained in use of tear gas, passive ordnance and explosives.
- Constructed and camouflaged infantry positions and equipment to prevent detection.
- Led basic reconnaissance operations and reported enemy movements to commanding officers.
Garden Shift Lead
Lowes Home Improvment
02.2021 - Current
- Worked varied hours, days, nights and weekends as business needs dictate.
- Managed customer relations and customer service through daily communication and interaction.
- Maximized customer interactions by promptly identifying needs and wants.
- Increased customer satisfaction significantly within department.
- Educated new hires on company policies and procedures by designing and developing training program.
- Worked alongside retail representatives to enhance product presentations and advertising collateral.
- Provided quotes to customers for purchase of products.
- Boosted customer experiences by delivering superior customer service, issue resolution and merchandising.
Cook
Culvers
05.2020 - 02.2021
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Education
Bachelor of Science - Criminology
Marquette University
Milwaukee, WI05.2027
High School Diploma -
Wisconsin Lutheran High School
Milwaukee, WI05.2022
Skills
- Practice Management
- Safe Food Handling Procedures
- Physical Evaluations
- Emergency Preparedness
- Law Enforcement
- Safety Guidelines
- Physical Fitness
- Training Expertise
Languages
Spanish
Limited Working
Timeline
Infantryman (11B)
Army National Gaurd
11.2021 - Current
Garden Shift Lead
Lowes Home Improvment
02.2021 - Current
Cook
Culvers
05.2020 - 02.2021
Bachelor of Science - Criminology
Marquette University
High School Diploma -
Wisconsin Lutheran High School
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