Tracia Webb
Merrillville,IN
Summary
Experienced Production Team Leader, seeking to excel with the company as a Production Supervisor, knowledgeable about supervisory practices and regulatory requirements. Capable of directing and motivating employees to accomplish challenging performance and quality objectives. Successful at keeping costs under control and employee job satisfaction high while promoting safety and compliance.
Overview
20
20
years of professional experience
Work History
Production Team Leader
Lear Corporation
Hammond, Indiana
10.2010 - Current
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts
- Evaluated employee skills and knowledge regularly, providing hands-on training and mentoring to individuals with lagging skills
- Established operational objectives and work plans and delegated assignments to subordinate managers
- Collaborated with other leaders and executives to direct workflow and support operations
- Located and resolved problems with team production and performance to maintain consistent quality levels
- Notified supervisors about production problems and helped identify and correct concerns
- Lead successful team of 35 or more operators by conveying project information consistently, quickly resolving issues and delivering constructive feedback
Shift Manager
Carlisle Restaurants- KFC
Portage, IN
02.2006 - 10.2010
- Trained and mentored new employees to maximize team performance
- Tracked receipts, employee hours and inventory movements
- Excelled in every store position and regularly backed up front-line staff to keep expertise fresh and relevant
- Trained back-up associates and led crew members in managing operations of storefront
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance
- Maintained safe working and guest environment to reduce risk of injury and accidents
- Met, greeted and encouraged feedback from customers and used feedback to implement positive changes within restaurant
- Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies
Education
Some College (No Degree) - Business Administration And Management
Indiana Institute of Technology
Fort Wayne, INSkills
- Continuous improvements
- Payroll and budgeting
- Extremely organized
- Time Management
- Supervisory Skills
- Teamwork/Collaboration
Timeline
Production Team Leader
Lear Corporation
10.2010 - Current
Shift Manager
Carlisle Restaurants- KFC
02.2006 - 10.2010
Some College (No Degree) - Business Administration And Management
Indiana Institute of Technology
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