Travis Sheppard
Conowingo,MD
Summary
Hardworking professional bringing a detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
1
1
year of post-secondary education
10
10
years of professional experience
Work History
Line Cook
The Promenade Grille
Havre de Grace, Maryland
06.2022 - Current
- Operated kitchen equipment to cook, grill, and sauté dishes efficiently.
- Prepared ingredients following menu specifications and safety standards.
- Maintained cleanliness and organization of cooking stations throughout shifts.
Nondestructive Testing Technician
THE BOEING COMPANY
Ridley Park, Pennsylvania
03.2018 - 09.2020
- Conducted non-destructive testing on aircraft components using ultrasonic and radiographic methods.
- Inspected materials for defects, ensuring compliance with Boeing's quality standards.
- Collaborated with engineers to interpret test results and improve inspection techniques.
Shift Manager
Arby's
Wilmington, DE
06.2016 - 03.2018
- Supervised team members during busy shifts to ensure smooth operations.
- Managed inventory levels and ordered supplies to maintain stock availability.
- Trained new staff on food safety and customer service standards.
- Handled customer complaints and resolved issues promptly to enhance satisfaction.
Education
Diploma - Nondestructive Testing
Spartan College of Aeronautics And Technology
Tulsa, OK 06.2015 - 06.2016
Havre De Grace High School
Havre De Grace , MDSkills
- Preparation techniques
- Kitchen safety
- Equipment operation
- Menu execution
- Grilling
- Frying
- Knife cutting
- Plating
- Food presentation
- Inventory management
- Quality control
- Attention to detail
- Time management
Timeline
Line Cook
The Promenade Grille
06.2022 - Current
Nondestructive Testing Technician
THE BOEING COMPANY
03.2018 - 09.2020
Shift Manager
Arby's
06.2016 - 03.2018
Diploma - Nondestructive Testing
Spartan College of Aeronautics And Technology
06.2015 - 06.2016
Havre De Grace High School