Travis Swinesburg
Cocoa,FL
Summary
Dynamic food service professional with a strong work ethic and a positive attitude, honed at Metz Culinary Management. Proven ability to multitask and deliver exceptional customer service while maintaining high safety and sanitation standards. Recognized for adaptability and attention to detail in fast-paced environments, ensuring customer satisfaction and operational efficiency.
Overview
5
5
years of professional experience
Work History
Food Service Worker
TRIO Community Meals
12.2024 - Current
- Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.
- Maintained clean, trash-free workspaces to maximize productivity and safety.
- Supported team members during peak hours, ensuring smooth operations and minimal wait times for customers.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
- Delivered Meals
Food Service Worker
Metz Culinary Management
05.2020 - 10.2024
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Delivered Meals
- Worked High-end Catering Events, Setting up and Breaking Down
- Prepared and served various food and drink items to customer specifications in fast-paced environments.
- Made food according to standard recipes with requested changes for customer satisfaction.
- Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
Education
High School Diploma -
Titusville High School
Titusville, FL05-2005
Skills
- Positive attitude
- Multitasking
- Customer service
- Strong work ethic
- Cleaning and sanitation
- Attention to detail
- Problem-solving
Timeline
Food Service Worker
TRIO Community Meals
12.2024 - Current
Food Service Worker
Metz Culinary Management
05.2020 - 10.2024
High School Diploma -
Titusville High School
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