Restaurant professional with experience in sustainable food practices and customer service. Seeking the Assistant Restaurant Manager role at Harvest Eats Co. in Boston.
Overview
5
5
years of professional experience
Work History
Volunteer Coordinator
Boston Food Rescue
03.2022 - Current
Shift Supervisor
Green Plate Café
06.2021 - Current
Supervise daily operations, staff, and customer service
Implement sustainable practices and handle customer feedback
Assistant Manager Intern
Local Roots Bistro
01.2021 - 05.2021
Supported management with scheduling, supplies, and safety
Collaborated on marketing and menu planning
Server
Urban Harvest Restaurant
06.2019 - 12.2020
Delivered customer service and organized special events
Education
B.S. - Hospitality Management
DePaul University
Chicago, IL
05.2021
Skills
Staff Supervision
Customer Service
Sustainable Practices
Inventory Management
Volunteer Experience
Volunteer Coordinator, Boston Food Rescue, Boston, MA, 03/22, Present