Trevor Ellison
Morgantown
Summary
I like to self describe myself as a Jack of All trades and a master of none! Having a mix of different jobs and career backgrounds has made me very well rounded in terms of experience. Pipelining and working in the restaurant industry both have toughened me up and taught me how to think and operate under pressure- all while having a keen eye for quality control and making minimal errors. I'm a quick learner, and stay on my toes to hastily get my work done, yet I don't believe in cutting corners for the sake of time.
Overview
7
7
years of professional experience
Work History
Oiler
Apex Pipeline Services + Ace Pipeline Inc.
03.2018 - 09.2018
- Greased bearings, chains, and shafts.
- Fueled equipment and maintained the longevity of said equipment via repairs.
- Assisted laborers with right of way markings, creek crossings, road crossings, pipe padding, and breakers.
- Checked machines and components for malfunctions and maintenance needs.
- Demonstrated exceptional attention to detail, ensuring that all components of machinery were functioning properly and effectively.
- Trammed equipment back and forth from one right of way to the next.
Assistant Sous Chef
Flour and Feed
01.2020 - 01.2025
- Enhanced guest satisfaction by creating visually appealing and flavorful dishes.
- Supported Sous Chef in managing daily kitchen operations, ensuring timely meal preparation for guests.
- Maintained high sanitation standards by regularly cleaning workspaces, equipment, and utensils.
- Expedited orders efficiently during peak service hours, ensuring prompt delivery of meals to guests.
- Streamlined kitchen operations by assisting in menu planning and ingredient sourcing.
- Continuously improved culinary techniques through ongoing professional development courses and workshops.
Caterer
Mathess Catering
01.2020 - Current
- Provided friendly, courteous service to create memorable moments for guests.
- Enhanced client satisfaction by providing personalized catering services tailored to individual preferences and dietary requirements.
- Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
- Communicated with event coordinators and facility management to obtain appropriate catering accommodations.
Education
High School Diploma -
Roane County High School
Spencer, WV05-2016
No Degree - Criminology
West Virginia University
Morgantown, WVSkills
- Quality control
- Repairs
- Machine operation
- Equipment safety
- Technical problem solving
- Problem-solving
- Multitasking Abilities
- Troubleshooting skills
- Adaptability and flexibility
- Active listening
Timeline
Assistant Sous Chef
Flour and Feed
01.2020 - 01.2025
Caterer
Mathess Catering
01.2020 - Current
Oiler
Apex Pipeline Services + Ace Pipeline Inc.
03.2018 - 09.2018
High School Diploma -
Roane County High School
No Degree - Criminology
West Virginia University
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