Punctual and honest employer, that aims to provide great customer service and satisfaction. Working in a respectful, positive, productive environment and providing significant feedback to leadership.
Quickly and accurately counted drawers at start and end of each shift. Trained new employees on proper food handling and storage. Built positive relationships with repeat customers.
Recruited reliable/dependable employees. Keep open communication with all employees as well as leadership.
Greet and assist customers throughout their shopping experience with knowledge and location of products, services, produce, food, etc. Scanning items and safely handling POS system.