Troy Krusenstjerna
Eugene
Summary
Passionate food services professional and product developer with track record of creating consistently nutritional and profitable products, ensuring quality control and food safety. Experienced in large volume cooking and baking and scaling products based on market demand. Strong leader with background in training, scheduling, supervising staff, ordering, and inventory. Excellent communicator, creative problem-solver, and solutions-oriented team member.
Professional with strong background in providing support and care to individuals with diverse needs. Skilled in fostering collaborative environment, adapting seamlessly to changing requirements, and ensuring well-being and empowerment of clients. Known for reliability and results-driven approach, bringing effective communication, empathy, and problem-solving abilities to team
Professional photographer with strong expertise in capturing and editing high-quality images. Known for creativity, technical skills in various photography equipment, and post-processing software. Proven ability to collaborate effectively with teams, adapt to changing project needs, and consistently deliver impactful visual content. Reliable and focused on achieving results in fast-paced environments.
Overview
23
23
years of professional experience
Work History
Freelance Photographer
TroyKPhotography
01.2024 - Current
- Captured high-quality images for diverse clients, enhancing brand visibility and storytelling.
- Collaborated with clients to understand vision, delivering tailored photography solutions.
- Managed post-production editing using Adobe Creative Suite, ensuring polished final products.
- Developed and implemented efficient workflow processes to streamline shooting and editing tasks.
- Conducted on-location shoots in various environments, adapting to changing conditions seamlessly.
- Curated portfolio showcasing work across multiple genres, attracting new business opportunities through strategic marketing efforts.
- Digitally edited photos to enhance appearance.
Personal Support Worker (freelance)
Self
01.2024 - Current
- Assisted clients with daily living activities, promoting independence and enhancing quality of life.
- Coordinated transportation for clients to medical appointments, ensuring timely access to care.
- Maintained accurate records of client progress and care activities in compliance with regulations.
- Conducted light housekeeping duties to maintain a clean and comfortable living space for patients.
- Supported meal planning and preparation according to dietary restrictions or preferences of the client.
- Assisted with daily living activities, running errands, and household chores.
- Transported individuals to events and activities, medical appointments, and shopping trips.
Direct Support Worker
Full Access
01.2020 - 01.2024
- Provided individualized support for individual with Down Syndrome and early Alzheimer’s.
- Planned and cooked whole foods-based diet with low-carb, Keto-friendly ingredients.
- Served as Social Security representative payee and managed client’s finances.
- Monitored client behavior and provided crisis intervention when necessary, ensuring safety and stability.
- Assisted clients in social integration through community engagement activities and skill-building exercises.
Production Cook
Whole Foods Market
09.2016 - 10.2019
- Created menus and recipes for the weekly hot bar, including breakfast and the soup bar, which generated up to 18-20% of daily store revenue.
- Created 4-5 new recipes per week, including desserts, sides, entrees, and soups.
Lead Baker
Flour and Co.
02.2016 - 09.2016
- Oversaw all aspects of baking and decorating breads, pastries, cakes, and finished desserts.
Bakery Manager
Palace Bakery
02.2015 - 02.2016
- Improved existing recipes and created top-selling recipes; hired, trained, and disciplined staff.
- Managed inventory levels, optimizing supply chain processes for efficiency.
- Trained and mentored staff, fostering a collaborative and productive work environment.
Production Baker/Pastry Chef
Honey Bear Bakery
02.2013 - 02.2015
- Managed production of bakery items; filled in for kitchen when needed.
- Operated industrial mixers and ovens to produce high-quality baked goods.
Product Developer
Whole Foods Market
01.2010 - 01.2013
- Created recipes that accommodate special diets and allergies; served as lead production baker.
Bakery Manager
Market of Choice
01.2003 - 01.2010
- Created and implemented profitable recipes used in all seven stores, including Catering orders.
- Hired, supervised, trained, disciplined, and scheduled a crew of 10-12.
Education
B.F.A - Visual Design/Photography
University of Oregon
Eugene, OregonSkills
- Microsoft Office
- Adobe Creative Suite
- Proficient in German
Timeline
Freelance Photographer
TroyKPhotography
01.2024 - Current
Personal Support Worker (freelance)
Self
01.2024 - Current
Direct Support Worker
Full Access
01.2020 - 01.2024
Production Cook
Whole Foods Market
09.2016 - 10.2019
Lead Baker
Flour and Co.
02.2016 - 09.2016
Bakery Manager
Palace Bakery
02.2015 - 02.2016
Production Baker/Pastry Chef
Honey Bear Bakery
02.2013 - 02.2015
Product Developer
Whole Foods Market
01.2010 - 01.2013
Bakery Manager
Market of Choice
01.2003 - 01.2010
B.F.A - Visual Design/Photography
University of Oregon