Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
14
14
years of professional experience
Work History
Infantry Squad Leader
United States Marine Corps
07.2009 - 07.2013
Supervised and led squad of Marines, setting high standard of efficiency, loyalty and integrity.
Maintained 100% accountability of assigned equipment worth more than $3 million.
Produced reports on equipment status, incidences, personnel readiness and intelligence for superiors.
Executed reasoned and efficient decision-making to foster troop discipline and unity.
Trained teams on emergency situation preparedness and integration of tactical planning, equipment maintenance and weapon use.
Retail Manager
Intacto Arms
07.2013 - 06.2014
Wildland Firefighter
United States Forest Service
04.2016 - 10.2016
Cut and cleared brush and dug trenches to create fire lines using axes, chainsaws or shovels.
Patrolled burnt areas after fires to locate and eliminate hot spots that could flare or rekindle.
Oversaw equipment and vehicle upkeep to maintain emergency readiness.
Operated pumping engine to direct water pressure in hose and nozzle for most efficient operation.
Retail Manager
Golf Galaxy
07.2018 - 09.2022
Implemented daily operating procedures to keep store clean, adequately stocked, and well-organized.
Controlled store inventory and reviewed cash handling and operations reports.
Oversaw employee performance, corrected problems, and increased efficiency to maintain productivity targets.
Effectively allocated tasks during high-traffic times to keep operations running smoothly and employees focused.
Trained and developed new employees for ease of transition into team.
Coached employees and trained on methods for handling various aspects of sales, complicated issues, and difficult customers.
Bar Manager and Bartender
Sam's Smokehouse And Saloon
03.2022 - Current
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Thunderbird Challenge Program - Shift Supervisor at United States Marine Corps, United States MarineThunderbird Challenge Program - Shift Supervisor at United States Marine Corps, United States Marine
Director of Food, Hospitality and Commercial Recreation at United States Marine Corps, Marine Corps Community ServicesDirector of Food, Hospitality and Commercial Recreation at United States Marine Corps, Marine Corps Community Services