Tyiera Descheny
Flagstaff,AZ
Summary
Organized and motivated professional with strong time management and organizational skills. Proven ability to adapt quickly and learn in diverse environments. Committed to contributing to team success and supporting organizational objectives. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
2
2
Languages
4
4
years of professional experience
Work History
Housekeeper/Housekeeping Room Attendant
Doubletree By Hilton Hotel
Flagstaff, Arizona
05.2024 - Current
- Cleaned and maintained guest rooms to ensure optimal guest satisfaction.
- Collaborated with team members to streamline cleaning procedures.
- Assisted in training new staff on cleaning protocols and safety standards.
- Provided exceptional customer service by addressing guest requests efficiently.
- Inspected guest rooms after cleaning to ensure they were presentable.
Lead Barista
Sodexo Campus Services
Flagstaff, Arizona
01.2023 - 05.2023
- Supervised barista team to ensure efficient beverage preparation and service.
- Created and maintained a clean, organized workspace for optimal workflow.
- Fostered a positive team environment through effective communication and collaboration.
- Demonstrated exceptional customer service skills, resolving customer complaints in a professional manner.
Education
Bachelor of Science - Hotel and Restaurant Management
Northern Arizona University
Flagstaff, AZ05-2026
Skills
- Typing proficiency
- Customer service
- Leadership abilities
- Problem-solving expertise
- Team collaboration
- Critical thinking skills
- Event coordination
- Microsoft Excel proficiency
Affiliations
Volunteer, Stew Fest Frybread Making - Flagstaff, AZ (November 7, 2025)
Languages
English
Full Professional
Navajo
Native/ Bilingual
Timeline
Housekeeper/Housekeeping Room Attendant
Doubletree By Hilton Hotel
05.2024 - Current
Lead Barista
Sodexo Campus Services
01.2023 - 05.2023
Bachelor of Science - Hotel and Restaurant Management
Northern Arizona University