Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

TYLER CLAYTON

Radcliff,KY

Summary

FORKLIFT OPERATOR

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

SERVER/CASHIER/COOK/JANITORIAL

Energetic professional in hospitality, known for high productivity and efficient task completion. Possess specialized skills in customer service, order accuracy, and time management. Excel in communication, teamwork, and adaptability, ensuring exceptional dining experiences for guests.

Overview

4
4
years of professional experience

Work History

FORKLIFT OPERATOR

TRADITION/CHALLENGER LIFTS
LOUISVILLE, KY
09.2021 - 04.2023
  • Assisted with day-to-day operations, working efficiently and productively with all team members
  • Managed time efficiently in order to complete all tasks within deadlines
  • Organized and detail-oriented with a strong work ethic
  • Loaded and off loaded trailers/containers
  • Shipping and labeling
  • Inventory
  • Paid attention to detail while completing assignments

SERVER/CASHIER/COOK/JANITORIAL

JUANITO'S MEXICAN RESTAURANT
RADCLIFF, KY
02.2019 - 08.2021
  • CASHIER: Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • COOK: prepared meals for customers up to their standards and satisfaction in a timely manner.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • SERVER: Provided attentive service and served customer during high-volume periods without sacrificing attention to detail or guest rapport.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • JANITORIAL: Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed, sanitized, and reset tables to keep dining room and work areas clean.

Education

GED -

ADULT EDUCATION CENTER
ELIZABETHTOWN
03-2024

Skills

FORKLIFT OPERATOR

  • Safety compliance
  • Loading and unloading
  • Team collaboration
  • Communication skills
  • Attention to detail
  • Shipping/receiving/labeling
  • Warehouse safety/dock operations
  • Punctual/reliable/safe driver
  • Materials handling
  • OSHA compliance
  • Lift/heavy equipment operation
  • Staging/sorting/quality control

SERVER/CASHIER/COOK/JANITORIAL

  • Point of sale operation
  • Food preparation
  • Order accuracy
  • Effective communication
  • Workplace sanitation
  • Multi-table management
  • Strong work ethic
  • Safe food handling
  • Guest/Table seating/bussing
  • Positive and professional
  • Quick learner/adapt to new situations

Languages

English
Full Professional
Spanish
Limited

Timeline

FORKLIFT OPERATOR

TRADITION/CHALLENGER LIFTS
09.2021 - 04.2023

SERVER/CASHIER/COOK/JANITORIAL

JUANITO'S MEXICAN RESTAURANT
02.2019 - 08.2021

GED -

ADULT EDUCATION CENTER
TYLER CLAYTON