TYLER MARTIN
Columbus,Indiana
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
5
5
years of professional experience
Work History
Cook One Signature
Walt Disney World College Program, Californa Grill
Orlando, FL
05.2024 - 08.2024
- Cooked dishes and plated desserts to the restaurant's fine dining standards.
- Communicated with the team to ensure service ran smoothly, cleanly, and organized.
- Collaborated with chefs about equipment needs for the kitchen.
- Worked with the wait staff to ensure that orders regarding allergies or intolerances are made correctly and safely
COOK
Panda Express
Columbus, Indiana
01.2021 - 08.2023
- Cooked food according to recipes set by the establishment
- Stored and rotated food products properly, maintaining freshness
- Provided excellent customer service by responding promptly to inquiries from guests or other departments.
- Trained kitchen staff on proper preparation techniques.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
COOKING ASSISTANT
Jannet Molina Catering
Columbus, Indiana
05.2019 - 08.2019
- Monitored food items, maintaining minimum temperature, taste, and quality guidelines
- Portioned food before cooking according to standard portion sizes and recipe specifications
- Organized ingredients and supplies to ensure efficient workflow during meal preparation
- Set up buffets as required by management.
- Checked cooked dishes for flavor before serving them to guests.
Education
BACHELOR OF SCIENCE (B.S.) IN CULINARY ARTS CANDIDATE -
Johnson & Wales University
Providence, Rhode Island05.2027
Skills
- Servsafe Certified(2022)
- Safe Food Handling Procedures
- Kitchen Equipment Operation
- Event Catering
- Customer Service
- Fine Dining
Timeline
Cook One Signature
Walt Disney World College Program, Californa Grill
05.2024 - 08.2024
COOK
Panda Express
01.2021 - 08.2023
COOKING ASSISTANT
Jannet Molina Catering
05.2019 - 08.2019
BACHELOR OF SCIENCE (B.S.) IN CULINARY ARTS CANDIDATE -
Johnson & Wales University
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