Tyler Mitchell
Ogden
Summary
Dynamic Process Owner at Kraft Heinz with a proven track record in operational excellence and cross-functional leadership. Spearheaded process improvements that reduced downtime and enhanced team collaboration. Skilled in data-driven decision making and performance metrics analysis, fostering a culture of continuous improvement and training for new employees. In-depth knowledge of tomato processing techniques and food production methodologies
Overview
12
12
years of professional experience
Work History
Process Owner
Kraft Heinz
09.2022 - Current
- Developed strong cross-functional relationships to ensure seamless communication among departments.
- Conducted detailed root-cause analyses to identify areas for process improvement and implement corrective actions.
- Facilitated regular meetings with team members to track progress, discuss challenges, and share best practices.
- Provided team leadership and direction, fostering a culture of collaboration and continuous improvement.
- Reduced production downtime through proactive maintenance scheduling and resource allocation.
- Trained new employees on department procedures and best practices, accelerating their integration into the team.
- Assisted in recruiting, hiring and training of team members.
- Evaluated product yield and losses to facilitate performance improvements
Process Lead
Kraft Heinz
06.2019 - 09.2022
- Managed teams effectively, fostering an environment of open communication and collaboration for better overall performance.
- Evaluated process performance metrics, identifying areas requiring improvement or optimization for increased efficiency.
- Collaborated with other departments to address any interdepartmental challenges or discrepancies in a timely manner.
- Delivered quality assurance by enforcing strict adherence to established guidelines and conducting regular inspections of final products.
- Acquired expertise in processes for A1 Steak Sauce and Heinz Tomato Ketchup.
Process Technician
Kraft Heinz
08.2013 - 06.2019
- Conducted training sessions for new team members to enhance skills and productivity.
- Scheduled staff efficiently based on operational lines.
- Processed payroll accurately for team members.
- Executed sanitation tasks to maintain cleanliness standards.
- Performed quality checks to ensure compliance with specifications.
- Troubleshot equipment issues to minimize downtime.
- Developed expertise in processed cheese production and packaging.
Education
Associate of Science - Chemistry
Parkland College
Champaign, IL01-2008
Skills
- Operational excellence
- Data-driven decision making
- Performance metrics analysis
- KHMS
- Cross-functional team leadership
- Process recommendations
- Teamwork and collaboration
- Problem-solving
- Multitasking
- Decision-making
- Microsoft Office expertise
- Data analysis
Timeline
Process Owner
Kraft Heinz
09.2022 - Current
Process Lead
Kraft Heinz
06.2019 - 09.2022
Process Technician
Kraft Heinz
08.2013 - 06.2019
Associate of Science - Chemistry
Parkland College
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