Aspiring retail/customer service professional motivated to be the hardest working, results-producing associate. Proven ability to maintain great relationships with leadership, team members and customers.
Overview
2
2
years of professional experience
Work History
Food Prep/Cook
Geno’s Fish and Chips
Brooklyn, NY
11.2021 - 06.2022
Assisted with preparation of cooking menu items
Prepared sides and desserts on time with superior quality
Maintained compliance with company policies and procedures for food safety, sanitation, and quality
Replenished condiments, beverages, and supplies for anticipated customer loads
Cleaned and sanitized working areas, tables, utensils, and dishes
Food Prep/Cook
Jolloff Restaurant
Brooklyn, NY
04.2020 - 08.2021
Completed all Hot/Cold food assignments in a thorough, efficient, and timely manner
Strategically plated hot meals and salads in aesthetically pleasing arrangements
Maintained compliance with company policies and procedures for food safety, sanitation, and quality
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas
Cleaned and sanitized dishes and utensils keeping adequate supplies on hand for expected customer loads
Education
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Manara Academy
June 2023
Skills
Excellent Communication and Customer Service Skills
Food Preparation
Excellent Knowledge of Hygiene, Sanitation, and Safety Codes
Kitchen Equipment Operation
Various Cooking Methods
Additional Information
ACHIEVEMENTS
, Geno’s Fish and Chips
Employee of the Month (March 2022)
Manara Academy
Manara Academy Leadership Award
Manara Academy Honors Award