Restaurant Hostess
Cristina's Fine Mexican Restaurant
07.2016 - 06.2017
- Kept track of reservations, alerted servers and managers when large groups arrived, and set up seating
- Cultivated positive guest relations by managing information and coordinating quick seating
- Took reservations and to-go orders over the phone, answered customer questions, and kept customers informed of wait times
- Successfully assisted approximately 5 to 40 guests during each shift
- Maintained open communication with the kitchen team to assess cooking times, avoid worker overload, and minimize customer dissatisfaction
- Assisted servers, food runners, and bussers in making sure the dining area was ready for each and every guest