Valeria Palomares
Charlotte,NC
Summary
Skilled worker with a background in managing fast paced, high volume kitchen, and sales environments. Strengths include strong leadership abilities, effective communication skills, and the ability to coordinate tasks to increase efficiency. Ability to adapt quickly to new environments and instructions. Experience over-seeing food preparation, and ensuring safety and sanitation standards. Previous roles demonstrated successful time management skills and organization even in stressful environments.
Overview
2
2
Languages
3
3
years of professional experience
Work History
Kitchen Leader
Chipotle
Indian Land , SC
06.2023 - 05.2026
- Supervised kitchen operations to ensure food quality and safety standards.
- Trained and mentored team members on food preparation techniques.
- Managed inventory levels to maintain stock and minimize waste.
- Coordinated food service during peak hours for efficient operations.
- Enforced sanitation protocols to promote a clean work environment.
Sales Associate Manager
Lebos
Pineville, North Carolina
01.2026 - Current
- Ensure product availability for customers and staff.
- Developed engaging product displays to enhance the shopping experience for customers.
- Monitored sales floor activities to maintain a positive and organized environment.
- Assisted customers with product inquiries and selections.
Education
High School Diploma -
Indian Land Highschool
Indian Land, SC05-2025
Skills
- Customer service
- Inventory management
- Kitchen supervision
- Food safety standards
- Quality control
- Adaptability
Languages
English
Native/ Bilingual
Spanish
Native/ Bilingual
Timeline
Sales Associate Manager
Lebos
01.2026 - Current
Kitchen Leader
Chipotle
06.2023 - 05.2026
High School Diploma -
Indian Land Highschool