Valerie Fernandez

Monitors food production, inspecting, testing, and documenting raw materials and finished goods to meet safety and quality standards.

• Processed customer transactions accurately and efficiently using point-of-sale systems.
• Assisted customers in locating products and provided knowledgeable recommendations.
• Maintained clean and organized checkout area to enhance customer experience.
• Handled cash, credit, and debit transactions with attention to detail for accuracy.

• Assisted pharmacists in preparing and dispensing medications accurately.
• Maintained inventory levels, ensuring timely restocking of pharmaceuticals.
• Supported customer inquiries, providing medication information and guidance.
• Processed prescription orders using pharmacy management systems efficiently.