Summary
Overview
Work History
Education
Skills
Timeline
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Valerie Vigil

Richmond,TX

Summary

Accomplished in enhancing customer experiences and fostering warm relationships. Expert in multitasking and team leadership, I excel in fast-paced environments, significantly improving service quality. My strong work ethic and exceptional customer service skills have consistently elevated guest satisfaction.

Overview

5
5
years of professional experience

Work History

Server/Host

Outback Steakhouse
01.2024 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Cultivated warm relationships with regular customers.

Bartender

La Viva Cantina
01.2022 - 08.2023
  • Served high customer volumes during special events, nights, and weekends.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
  • Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.

Sever/Bartender

Pablo’s Mexican Kitchen
12.2020 - 12.2021
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Facilitated smooth workflow, coordinating with kitchen and floor staff to expedite orders.

Barista/Curbside/Bakery

Kroger/Starbucks
02.2020 - 12.2020
  • Controlled line and crowd with quick, efficient service.
  • Enhanced customer satisfaction by efficiently preparing and serving high quality beverages.
  • Collaborated with team members to ensure seamless communication and coordination of curbside orders.
  • Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.
  • Produced consistently high-quality baked goods for customers.
  • Complied with health and safety codes to protect staff and customers.

Education

High School Diploma -

Cinco Ranch High
05.2018

Skills

  • Strong Work Ethic
  • Exceptional customer service
  • Guest Engagement
  • Sales Techniques
  • Team Player
  • Warm and Friendly
  • Multitasking
  • Team Leadership
  • Relationship Building
  • Time management abilities

Timeline

Server/Host

Outback Steakhouse
01.2024 - Current

Bartender

La Viva Cantina
01.2022 - 08.2023

Sever/Bartender

Pablo’s Mexican Kitchen
12.2020 - 12.2021

Barista/Curbside/Bakery

Kroger/Starbucks
02.2020 - 12.2020

High School Diploma -

Cinco Ranch High
Valerie Vigil