Summary
Overview
Work History
Education
Skills
Software & Applications
References
Timeline
Generic

Vanessa Cigarroa Lopez

Summary

A dynamic professional with equal footing in both the food industry and graphic design. With a solid foundation in customer engagement, operational management, and team leadership gained from the food sector, I've also cultivated a passion for design through formal education and practical experience. Proficient in design principles, industry-standard software, and typography, I'm eager to blend my diverse skill set to deliver impactful design solutions informed by my background in food service.

Overview

7
7
years of professional experience

Work History

Barista - Capital One

Aramark
Plano, TX
02.2020 - Current
  • Previous positions held: Cook, Baker
  • Managed setup and breakdown of the coffee bar, stations, or store, ensuring meticulous cleanliness and organization.
  • Prioritized strict adherence to health, safety, and sanitation protocols for all products, fostering a secure and hygienic work environment.
  • Enhanced product presentation and appeal through innovative surroundings, captivating customers and driving interest with visually compelling displays.
  • Provided attentive customer service by warmly greeting and assisting patrons, proactively anticipating their needs, and delivering timely and courteous assistance.
  • Prepared specialty drinks in strict alignment with brand standards, ensuring uniformity and excellence in quality. Additionally, contributed to food preparation and efficiently managed orders.
  • Exhibited precision in operating the register/POS system, handling cash and credit card transactions with efficiency and accuracy.
  • Maintained adherence to location standards for food preparation, consistently serving items according to specified guidelines and requirements.
  • Ensured consistent availability of beverage coolers, grab-and-go items, and service ware to meet customer demands.
  • Demonstrated versatility and adaptability by proficiently completing additional tasks as delegated by management, underscoring dedication to team success and operational excellence.
  • Earn Your Stripes Graduate

Manager

Chuck E. Cheese
Allen, TX
10.2017 - 11.2019
  • Previous positions held: Cast Member, Team Trainer II, Event Coordinator.
  • Oversaw employee management, motivation, and training, aligning with Chuck E Cheese's standards for productivity, engagement, and service quality. Ensured compliance with industry regulations and legal requirements through robust policies and training initiatives.
  • Elevated customer satisfaction by promptly resolving disputes, maintaining effective communication, and consistently delivering top-notch service. Managed high-tension guest situations with grace while guiding team members in their daily tasks.
  • Cultivated strong cross-functional collaborations to drive key projects to completion, fostering relationships among team members. Provided mentorship to junior colleagues, nurturing their career growth and fostering future leadership within the company.
  • Orchestrated daily operations, including opening and closing procedures, shift changes, and employee scheduling, to maximize business success.
  • Established clear targets, objectives, and priorities for the team, maintaining efficient schedules and delegating tasks to ensure consistent delivery of exceptional service during peak and off-peak hours.

Education

Associate of Science - General Science

Collin College
Plano, TX
05.2022

High School Diploma -

IUniversity Prep Academy High School
Grapevine, TX
06.2017

Skills

    Customer Engagement

    Operational Management

    Team Leadership

    Graphic Design

    Creative Problem Solving

    Communication

    Adaptability

    Time Management

    Software Proficiency (Graphic Design Tools)

    Typography

Software & Applications

Microsoft Office

Adobe Photoshop

Adobe Illustrator

Adobe InDesign

Adobe XD

Adobe Premiere Pro

Cricut - Design Space

References

  • Mario Chavez, General Manager, Chuck E. Cheese, 972-396-9672
  • Davina Farias, General Manager, Chuck E. Cheese, 817-281-3037

Timeline

Barista - Capital One

Aramark
02.2020 - Current

Manager

Chuck E. Cheese
10.2017 - 11.2019

Associate of Science - General Science

Collin College

High School Diploma -

IUniversity Prep Academy High School
Vanessa Cigarroa Lopez