Summary
Overview
Work History
Education
Skills
Certification
Timeline
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VANESSA SALAZAR

Hudson,WI

Summary

General Manager with 13 years of experience working in different service industries. I have great customer service skills and teach my team to be "Guest Obsessed". Focused on being result-oriented and committed to driving sales. Quick leaner in adapting to new promotional items and thrive in challenging situations. I know how to effectively lead a team to reach its full potential. Using my experience and knowledge, I believe I can be the best candidate you are looking for to drive growth and lead a team successfully.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Store Manager

Nectar Bath Treats
05.2021 - 06.2023
  • Reviewed and monitored scheduling, purchases and other expenses to maintain quarterly budget.
  • Analyzed and interpreted store trends to facilitate planning.
  • Coached sales associates on product knowledge by using wide variety of training tools.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Rotated merchandise and displays to feature new products and promotions.
  • Promoted team collaboration, performance and efficiency by fostering healthy environments focused on mutual success.
  • Coached sales associates in product specifications, sales incentives and selling techniques, significantly increasing customer satisfaction ratings.
  • Developed new store location from ground up by hiring and training efficient team.
  • Implemented operational strategies and effectively built customer and employee loyalty.

General Manager

Nothing Bundt Cakes
05.2020 - 05.2021
  • Create daily baking plans that correspond with high customer volume
  • Manage both front and back of the house operations
  • Manage budget implementations, employee reviews, training, and schedules
  • Coordinate daily tasks including recruitment, inventory and product quality.
  • Ensure all team members are trained to give top quality customer service.
  • Hold weekly meetings with shift leads to identify techniques to overcome sales obstacles

General Manager

Coffee Bean & Tea Leaf
11.2019 - 05.2020
  • Organized budgets, oversaw P&Ls and achieved margin targets consistently to stay on track with growth plan.
  • Provided excellent customer service.
  • Perfected the art of coffee and tea making.
  • Created weekly schedules, staying with in hour and labor budget
  • Provided a healthy work environment by giving positive re-enforcement.
  • Implemented new cleaning policies and procedures.
  • Managed highest volume store in the district.
  • Ordered and inventoried product from multiple vendors.
  • Planned and directed staffing, training, and performance evaluations, to develop and control sales and service programs.

General Manager

Humphrey Yogart Cafe
03.2014 - 03.2019
  • Arranged weekly schedules for employees staying within hours and labor budget
  • Counted, reviewed, and recorded daily sales and bank cash drops.
  • Implemented new policies and procedures to cut cost and waste.
  • Directed daily staff in work assignments to maximize productivity.
  • Hired, trained, and terminated staff.
  • Administered quarterly employee evaluations.
  • Inventoried and ordered all products from multiple vendors.
  • Ensured all practices were up to health code standards. Handeled all government inspections.
  • On top of all management duties my daily task were but not limited to making custom blended yogurt, making smoothies/shakes, and doing all store prep.

Quality Manager

Jamba Juice
06.2011 - 03.2012
  • Delegated tasks to team members.
  • Upsold new or promotional items.
  • Counted and dropped bank slips.
  • Documented inventory.
  • Resolved customer conflicts and concerns.
  • Issued daily emails of progress and status on expected sales goal.
  • Part of management team that won the award for Best Sales in the region.

General Manager

Yummy Cupcakes
03.2012 - 03.2014
  • Took orders for pick up, delivery and shipping.
  • Sold cupcakes at a high volume.
  • Package and shipped orders across the country.
  • Delegated task to other team members.
  • Ensured all products are stocked and made.
  • Arranged employees schedule.
  • Took weekly inventory of stores product.
  • Ordered product from multiple vendors.
  • Trained new employees on policies and procedures.
  • Resolved all or any customer problems and concerns.
  • Planned large events for weddings, hotels, and other corporations.

Store Manager

Wedding Day Diamonds
06.2023 - Current
  • Successfully driven sales to crease by an average of 20% from LY.
  • Conducted regular performance reviews for staff members, providing constructive feedback and opportunities for growth.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Collaborated with other managers to develop company-wide initiatives aimed at improving overall performance across all locations.
  • Mentored new hires during their onboarding process, ensuring they were well-equipped to excel in their roles from day one.

Education

High School Diploma - undefined

North Hollywood High School
North Hollywood, CA
2011

Skills

  • Customer service
  • Training and development
  • Quick leaner in all areas
  • Conflict resolution
  • Recruitment
  • Extremely Realiable

Certification

  • ServSafe Food Manager Certification

Timeline

Store Manager

Wedding Day Diamonds
06.2023 - Current

Store Manager

Nectar Bath Treats
05.2021 - 06.2023

General Manager

Nothing Bundt Cakes
05.2020 - 05.2021

General Manager

Coffee Bean & Tea Leaf
11.2019 - 05.2020

General Manager

Humphrey Yogart Cafe
03.2014 - 03.2019

General Manager

Yummy Cupcakes
03.2012 - 03.2014

Quality Manager

Jamba Juice
06.2011 - 03.2012

High School Diploma - undefined

North Hollywood High School
VANESSA SALAZAR