Vashti Martell
Astoria
Summary
I am a highly reliable person with a strong focus on customer service and multitasking. I can work in the back or the front of the house displaying professionalism in all areas. Adventurous and optimisticprofessional with articulate communication skills, adept at maintaining high standards in fast-paced environment. Ambitious and a team player, committed to ensuring exceptional food and beverage preparation, and customer service.
Overview
14
14
years of professional experience
Work History
Kitchen Manager
Geno’s Pizza and Burgers
Astoria, OR
03.2025 - Current
- Oversaw daily kitchen operations, ensuring compliance with health and safety regulations.
- Managed inventory levels, optimizing stock rotation to minimize waste.
- Trained and mentored kitchen staff, enhancing team performance and productivity.
- Developed and implemented standardized recipes, maintaining consistency in food quality.
- Collaborated with suppliers to negotiate pricing and ensure timely deliveries of ingredients.
- Analyzed food costs and labor expenses, identifying areas for financial improvement.
Bartender/Bookkeeper
The Growler Guys
Astoria, OR
03.2021 - 12.2024
- Provided friendly customer service by greeting customers as they arrived at the bar and making recommendations based on their preferences.
- Performed all cleaning duties before, during and after shift including sanitizing bar surfaces.
- Kept bar organized and clean during busy hours.
- Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
- Developed extensive knowledge of beer, wine, spirits, cocktails and other beverages to ensure accuracy when taking orders.
- Processed payments, prepared invoices, reconciled bank statements, and maintained records of accounts receivable and payable.
Server/Bartender/Bookkeeping
The Labor Temple
Astoria, OR
06.2023 - 11.2024
- Provided excellent customer service by anticipating needs and responding promptly to requests.
- Processed payments and completed register transactions accurately.
- Prepared and served food and beverages to customers.
- Followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
- Performed basic bookkeeping functions including accounts receivable and payable processing.
- Prioritized multiple tasks in dynamic environment and stayed calm and composed.
Housekeeper/Bookkeeping/Laundry/Breakfast
Astoria Farms Inn
Astoria, OR
03.2018 - 03.2020
- Demonstrated ability to clean and organize multiple rooms efficiently and effectively.
- Developed proficiency in operating various cleaning equipment, such as vacuums, mops, and carpet cleaners.
- Washed dirty linens and remade beds with clean sheets.
- Performed deep cleans of guest rooms, including carpets, drapes, walls, and fixtures upon request.
- Inspected guest suites and public areas daily to ensure high standards of cleanliness
Bartender/Bookkeeping/Server/Cook
Astoria Brewing
Astoria, OR
11.2011 - 05.2018
- Prepared food items using quality predetermined method in quick and consistent manner.
- Demonstrated ability to follow instructions accurately while adhering to safety protocols.
- Demonstrated skill in preparing and cooking a wide variety of food items according to menu specifications, recipes and health regulations.
- Prepared soups, salads, and sandwiches.
- Proficiently operated commercial-grade kitchen equipment such as ovens, grills, fryers, and other appliances.
- Prepared and served food and beverages to customers.
- Executed seamless front-of-house tasks, creating unforgettable dining moments resulting in customer loyalty.
- Kept bar organized and clean during busy hours.
- Provided friendly customer service by greeting customers as they arrived at the bar and making recommendations based on their preferences.
- Processed payments, prepared invoices, reconciled bank statements, and maintained records of accounts receivable and payable.
Skills
- Multitasking and organization
- Customer service
- Food safety
- Inventory management
- Staff supervision
- Food preparation
- Staff training and development
- Inventory control
- Attention to detail
Timeline
Kitchen Manager
Geno’s Pizza and Burgers
03.2025 - Current
Server/Bartender/Bookkeeping
The Labor Temple
06.2023 - 11.2024
Bartender/Bookkeeper
The Growler Guys
03.2021 - 12.2024
Housekeeper/Bookkeeping/Laundry/Breakfast
Astoria Farms Inn
03.2018 - 03.2020
Bartender/Bookkeeping/Server/Cook
Astoria Brewing
11.2011 - 05.2018