Background in hospitality industry. Skilled in manning high-volume dining environment and delivering excellent customer service. Flexible and excels under pressure.
Overview
2
2
years of professional experience
Work History
Host, To-Go, Server
Fresa's
06.2023 - Current
Provided great customer service by listening to guest needs and addressing any concerns or issues.
Managed reservations efficiently to and followed a table rotation system.
Effectively communicated with coworkers and management.
Took and checked online orders.
Learned toast pos system.
Host
Kerbey Lane Cafe
03.2023 - 06.2023
Effectively communicated with the team.
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Followed a table rotation system for optimal server workload distribution.
Front of House Staff Member
Bao'd Up
05.2022 - 06.2022
Implemented effective organization and communication strategies with team members.
Maintained a well-stocked, organized front-of-house workspace.
Worked with back-of-house staff to ensure seamless coordination between kitchen operations and guest service.