Summary
Overview
Work History
Education
Skills
SUPERVISION
Timeline
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Vicenta Robinson

Fort Mitchell,Alabama

Summary


Corporate Trainer, and Culinary Specialist with 24 years of experience training and supervising hundreds of personnel as a Senior Operations Manager. Areas of expertise include:

Professional trainer with strong background in developing and delivering effective training programs. Skilled in instructional design, curriculum development, and performance assessment. Strong focus on team collaboration, adaptability, and achieving results. Known for reliability, flexibility, and fostering positive learning environment.

Overview

28
28
years of professional experience

Work History

Trainer

Globe Life Liberty National Division
03.2023 - 01.2023
  • Train all newly hired insurance servicing agents for both business and independent

Insurance Servicing Agent

Globe Life Liberty National Division
10.2022 - 12.2022
  • Servicing Agent for the State of Alabama responsible for booking appointments as well as insuring existing and future clients seeking Whole life, Term Life, Cancer, Income Protection, Mortgage Protection, and Accidental Death Insurance for themselves as well as their families.

Culinary Specialist

U.S. Army
01.1995 - 01.2019
  • Served as the Branch Manager and Team Leader/Chief Training Developer for Culinary Specialists; responsible for the analysis, design, and development of training products and courseware, used by the Operational Forces and Reserve Training Institutes.

Education

Master of Arts - Ministry

Grace Christian University
Grand Rapids, Michigan

Bachelor of Science Degree - Criminal Justice

Everest University
Tampa, Florida

Skills

  • Supervisor
  • Culinary Management
  • Logistics Manager
  • Instructor
  • Supply Manager
  • Subsistence Manager
  • Trainer
  • Director
  • Insurance Servicing Agent

SUPERVISION

  • Supervised 176 employees in a division; enforced good order and discipline; advisor to the Senior Manager on all employee-related matters.
  • Operations Manager for a division; principal advisor to the Senior Director; responsible for division-level culinary management inspections as well as organizational inspection programs.
  • Supervised 62 military personnel and civilians in a division dining facility that prepared and serves over 2400 meals daily.

Timeline

Trainer

Globe Life Liberty National Division
03.2023 - 01.2023

Insurance Servicing Agent

Globe Life Liberty National Division
10.2022 - 12.2022

Culinary Specialist

U.S. Army
01.1995 - 01.2019

Bachelor of Science Degree - Criminal Justice

Everest University

Master of Arts - Ministry

Grace Christian University
Vicenta Robinson