Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Victor Renney

Hospitality Professional
Winter Garden,FL

Summary

Highly motivated and professional individual with experience in a multicultural environment. Proficient in cross-cultural communication and adept at building strong relationships. Committed to delivering exceptional support for customer needs, with a focus on achieving results. Skilled in effectively managing concerns and resolving conflicts to maximize customer satisfaction. Strong background in customer relations and communication, ensuring seamless interactions and positive experiences.

Overview

2
2
years of professional experience
3
3
years of post-secondary education

Work History

Cultural Representative

Walt Disney World Resort
Winter Garden, Florida
07.2024 - Current
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Assigned patrons to tables suitable for needs and restaurant section rotation.
  • Collaborated with management to develop strategies for optimizing restaurant operations during peak hours.
  • Streamlined check-in process by utilizing digital reservation platforms, reducing wait times and improving guest experience.
  • Fostered a welcoming environment for international visitors, providing information on cultural norms and etiquette.
  • Collaborated with management to establish a culture of safety, minimizing risk and promoting employee wellbeing.

UHNWI Private State Butler • House Manager

Confidential UHNWI Set-Up Project
South Africa
05.2024 - 06.2024
  • Full private, lodging butler service.
  • High standards in housekeeping and maintaining lodges as a house manager, coordinating 2 bedroom villas.
  • Interaction with high-profile clientele and adapting towards a different culture.
  • Maintained professional yet personable relationship with employer by observing social boundaries and standards of privacy and confidentiality.

Food & Beverage Internship

Saxon Hotel, Villas and Spa
Johannesburg, South Africa
02.2023 - 02.2024
  • Gained valuable experience working within the boutique hotel's restaurant, rooms division and banquets. Applying learned concepts directly into relevant work situations.
  • Participated in workshops and presentations related to the luxury hotel to gain knowledge.
  • Gained hands-on experience on Opera Cloud PMS, increasing proficiency and expanding technical skill set.
  • Provided exceptional customer service by promptly addressing inquiries, ensuring a high level of satisfaction among clientele.
  • Picked up skills as a restaurant server, banquet server, butler service and sales.
  • Abiding to LQA standards in all forms of service.

UHNWI Private State Butler • House Manager

Confidential UHNWI Set-Up Project
South Africa
06.2023 - 07.2023
  • Full private, lodging butler service.
  • High standards in housekeeping and maintaining lodges as a house manager, coordinating 2 bedroom villas.
  • Night butler duties were carried out (room service, turndown and breakfast preparation).
  • Interaction with high-profile clientele and adapting towards a different culture.
  • Maintained professional yet personable relationship with employer by observing social boundaries and standards of privacy and confidentiality.

Education

Bachelor of Business Administration - Hospitality Management

International Hotel School
Johannesburg, Gauteng
03.2021 - 03.2024

Skills

Research

Marketing

Cross-cultural training

Intercultural communication

Teamwork and collaboration

Time management

Guest communication

Hospitality best practices

Timeline

Cultural Representative

Walt Disney World Resort
07.2024 - Current

UHNWI Private State Butler • House Manager

Confidential UHNWI Set-Up Project
05.2024 - 06.2024

UHNWI Private State Butler • House Manager

Confidential UHNWI Set-Up Project
06.2023 - 07.2023

Food & Beverage Internship

Saxon Hotel, Villas and Spa
02.2023 - 02.2024

Bachelor of Business Administration - Hospitality Management

International Hotel School
03.2021 - 03.2024
Victor RenneyHospitality Professional