Skilled in intercultural communication and marketing, I enhanced office efficiency at Schröder Automaten and developed key hospitality skills at Regent Hotel. Excelling in cross-cultural environments, notably with Walt Disney Parks and Resorts, I consistently delivered quality service, showcasing my ability to adapt and thrive in diverse settings.
Food and beverage
Food and beverage
Maintained clean and organized bar areas while delivering quality service.
Developed essential skills through practical training in a hotel environment.