Victor Rodriguez
Idaho Falls,ID
Summary
To secure a role as a Healthcare Professional where I can use my experience and skills to provide quality patient care. Recent graduate with excellent research, technical, and problem-solving skills. Detail-oriented and able to learn new concepts quickly.
Overview
11
11
years of professional experience
Work History
Chef/Dietary Aide
Life Care Center Of Idaho Falls
Idaho Falls, ID
06.2023 - Current
- Completed day-to-day duties accurately and efficiently.
- Exercised portion control for items served, eliminating waste.
- Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.
- Delegated tasks and supervised kitchen staff to optimize food preparation, presentation and safety.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Observed food safety and sanitation protocols to reduce germ spread.
- Prepared high-quality dishes according to established recipes.
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
Chef
Promontory Point Rehabilitation
Idaho Falls, ID
03.2019 - 05.2023
- Provided hot and nutritious meals in a timely manner for patients, their families, and employees upon request
- Maintained knowledge of all seasonal menus and specials as well as dietary restrictions, guidelines, and preferences for all patients
- Able to prepare a variety of meals simultaneously
- Maintained a clean, safe, working environment.
Medical Collections Specialist
Medical Recovery Services
Idaho Falls, ID
10.2018 - 03.2019
- Issued daily reports on the status of delinquent accounts and tracked collection efforts
- Worked directly with customers of delinquent accounts to set up reasonable payment plans
- Followed all practice policies related to OSHA, HIPPA and Medicare compliance.
Front Office Supervisor
Casa Munras Garden Hotel and Spa
Monterey, CA
06.2013 - 07.2018
- Directly supervised all front office personnel and ensured proper completion of all front office duties
- Directed and coordinated activities of the front desk, reservations, guest services, telephone areas, and cash and credit card transactions.
Education
IHCA CDM Training Program - Medical Dietary Management
College of Western Idaho
Nampa, ID12.2023
Awards
Was only chef to receive consistently positive feedback from patients and staff, leading to multiple complementary referrals to the administrators and management
Timeline
Chef/Dietary Aide
Life Care Center Of Idaho Falls
06.2023 - Current
Chef
Promontory Point Rehabilitation
03.2019 - 05.2023
Medical Collections Specialist
Medical Recovery Services
10.2018 - 03.2019
Front Office Supervisor
Casa Munras Garden Hotel and Spa
06.2013 - 07.2018
IHCA CDM Training Program - Medical Dietary Management
College of Western Idaho
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