VICTORIA CAMPBELL MS, RDN, LD

• Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
• Coached individuals on methods for managing chronic diseases with effective dietary plans.
• Assisted patients clients with mean plan development, addressing individualized dietary requirements.
• Created articles related to gut health and other conditions.
• Developed nutrient-dense recipes and flexible meal templates to meet nutritional objectives.
• Skilled at working independently and collaboratively in a team environment. Proven ability to learn quickly and adapt to new situations.
• Worked well in a team setting, providing support and guidance.
• Passionate about learning and committed to continual improvement.

• Provided comprehensive, empowering and professional nutrition/health coaching programs so members remain motivated to attain personal health and fitness goals.
• Recommended nutrition and fitness modifications to improve overall health of clients.
• Interpreted health data and recorded clients' health status.
• Supported implementation of patient health plan, weight loss programs and personalized fitness and exercise programs.
• Coached clients by developing health goals and action plans.
• Coached individuals on methods for managing chronic diseases with effective dietary plans.
• Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
• Called over 25-30 members daily and met goals on care plan within timely manner.
• Demonstrated respect, friendliness and willingness to help wherever needed

Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements. Worked in variety of settings including home dialysis and in-center dialysis.

• Coached individuals on methods for managing chronic diseases with effective dietary plans.
• Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
• Assisted patients clients with mean plan development, addressing individualized dietary requirements.
• Worked well in team setting, providing support and guidance.
• Excellent communication skills, both verbal and written.

• Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
• Developed menus and created spreadsheets in accordance with recommended diets and textures.
• Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
• Assisted patients clients with mean plan development, addressing individualized dietary requirements.
• Conducted in-services with kitchen staff and performed tray audits.

• Completed detailed nutritional assessments of each patient based on health history, medical conditions and energy requirements.
• Coached individuals on methods for managing chronic diseases with effective dietary plans.
• Determined client-specific nutrient and energy requirements, with consideration to specific lifestyles, physiology and medical concerns.
• Assisted patients clients with mean plan development, addressing individualized dietary requirements.
• Completed Care plans and updated based on state/national standards of practice.
• Served as manger on duty 1 weekend a month.