Virginia Pierson

check in unhoused guest for meals, a shower and to do laundry

• Coach employees on best practices, providing constructive feedback to support their professional growth.

• Acted as a positive role model, demonstrating strong leadership skills and exemplifying the camp''s core values.
• Worked with children of varying age, interest, skill, and developmental levels.

Served meals to church members and guests at Friday Fish Fries during Lent.

• Supported hospital staff in daily tasks, resulting in improved efficiency and patient satisfaction.

• Taught elementary children lessons with religious and moral themes.
• Led arts and crafts station.

• Greeted customers entering store and responded promptly to customer needs.