Vishavjeet Singh
Carbondale,CO
Summary
Adept Chef with a rich background at The Painted Pig, where I excelled in creating dishes catering to diverse dietary needs, ensuring food safety, and fostering a team-oriented kitchen environment. Skilled in culinary techniques and effective communication, I significantly contributed to customer satisfaction and repeat business through innovative meal preparation and inventory management.
Overview
1
1
year of professional experience
Work History
Chef
The Painted Pig
11.2023 - 10.2024
- Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
- Prepared meals from scratch using authentic, popular recipes to generate repeat business.
- Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
- Cultivated a positive work culture among kitchen staff through open communication lines and mutual respect within the team.
Education
Bachelor of Science - Tourism And Hospitality Management
LOVELY PROFFESIONAL UNIVERSITY
Phagwara,punjab,india04-2019
Skills
- Food safety and sanitation
- Knife Skills
- Cooking techniques
- Food quality
- Meal Preparation
- Effective Communications
- Kitchen Operations
Timeline
Chef
The Painted Pig
11.2023 - 10.2024
Bachelor of Science - Tourism And Hospitality Management
LOVELY PROFFESIONAL UNIVERSITY
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