Reliable and dedicated Nurse ready to take on challenges and exceed goals by using problem-solving and task prioritization skills to help teams and patients succeed by staying on top of demands in fast-paced environments. Demonstrates strengths in verbal and written communication, time management, compassionate care, troubleshooting problems, and building successful solutions by maintaining organized, clean, and safe work areas with diligent attention to important details.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Registered Nurse, Medical-Surgical Unit
Hartford Hospital- Center 12
08.2024 - Current
Practiced effective communication skills to establish rapport with patients, families, and healthcare professionals.
Responded promptly to call bells and addressed any immediate needs or concerns expressed by patients.
Initiated codes, administered emergency medications along with communicating with providers to establish a plan for the declining patient.
Administered injections, blood transfusions, catheters, and other treatments as directed by physician.
Performed dressing care on unstageable wounds including packing and measuring.
Floated to other medicine units within the hospital setting and adjusted to unfamiliar surroundings in short periods of time.
Conducted thorough head-to-toe assessments on assigned patients to identify potential issues or concerns.
Utilized electronic medical records systems to document patient information accurately and efficiently.
Trained in mechanical ventilation to take care of trached patients and being able to suction them as needed.
Trained as a Resource Nurse (Charge) to be in charge of the unit and answering any questions from other nurses.
Maintained confidentiality of all patient information according to HIPAA regulations during clinical experiences.
Server
Marketplace Kitchen and Bar
01.2018 - 08.2024
Memorized menu additions, changes, and limited offerings and answered questions regarding dietary restrictions and nutrition information.
Adhered to all safety, sanitization, and food handling guidelines and regulations.
Offered information on new menu items, seasonal and daily specials, and pairings.
Trained new server hires on proper protocols and procedures followed at establishment.
Dealt with fast paced environments with many customers coming in and out of the restaurant, meeting their demands in a timely and professional manner.
Accommodated large groups of individuals during busy holidays, varying from 5-18 individual parties.
Collaborating with coworkers to overcome obstacles and helping one another out when needed.
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